Wow. How refreshing!! I really need to try this iced. My first cup, I made hot as is usual for me, and it was oh so very satisfying. However in the summer, I think this will be a mainstay to keep me hydrated.
It tastes JUST like parsley, without any of that annoying roughness on the tongue that turns me off. Funny, I always thought I disliked the darn plant, but I just realized today that it’s the texture I abhore, not the taste! DUH!
It’s vegetal like, with a hint of pepper on the swallow and a general background of that “fresh water” note I get in tea sometimes. Kindof sweet tasting, but not really- almost the opposite of astringency. Okay I am not doing a very good job of explaining myself! Does anyone know what I mean?
Oh and the packaging says to add sugar or honey (if desired) but I really don’t see that happening except for maybe on a whim. It’s just great on it’s own!
My only regret is that it’s bagged. Ahhh!! that’s right, IndigoBloom needs to be put in the corner. She said a bad word :/