A very flavorful, creamy black tea blend with soft notes of vanilla and—-caramel. The best way to describe it—a quiet cup but one I will look forward to again and again.
An indulgent and decadent tea. A marvelous blend of China and Ceylon black teas with Bourbon vanilla from Madagascar. Rich and sumptuous tasting. Brew one rounded teaspoon in boiling water for 2-4 minutes.
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