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Origin: China
Certification: Organic
Ingredients: Tea (Camelia Sinensis), Cloves, Cinnamon, Apple Pieces, Natural Essences
Tea Oxidation: Oolong
Tea Leaf Grade: Loose LeafLeaf Aroma:Smoky, coconutInfusion Aroma: Sweet, spicy, light coconut
Infusion Color: Light Amber
Base Flavor: Sweet coconut, clove aftertaste
Infusion Strength: Medium
The dry aroma sort of reminds me of caramel candied apples or something – with a hint of cinnamon and orange, perhaps?
Post infusion I can smell the ginger and cinnamon and less of the citrus and fruit.
There is a woodsy yet spicy flavor to it. Underneath that I can taste the cinnamon and ginger more-so when it cools at room temp for a few moments. The ginger and citrus notes draw out well on to the aftertaste.
This is unique. Pretty good, too!
