A very unique tea. I’m not sure how to describe it, but it definitely is one of my favourites. I suppose not having eaten a chrysanthemum, I can’t tell you how close it and the flower match up, but I’ve always liked this tea and it’s easy to prepare.
Chrysanthemum Pu-erh Tea
“Chrysanthemum Pu-erh Tea is prepared from good quality of Pu-erh Tea and chosen fresh Hangzou Chrysanthemum. It blends the fine bright red in liquor, strong and full in taste of Pu-erh Tea, with the fragrance of Chrysanthemum producing a unique drink.
Pour fresh boiling water over teabag in a cup. Steep for three to five minutes depending on desired strength."