Xiaguan Toucha (unknown vintage)

Tea type
Pu-erh Tea
Ingredients
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Caffeine
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Certification
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Edit tea info Last updated by Tamm
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2 Tasting Notes View all

  • “I have been so sick this week. I was supposed to be tackling a huge reading assignment for a project I'm starting Spring semester, but I can hardly keep my thoughts straight. I'm very stuffy so...” Read full tasting note
    93
    Tamm 536 tasting notes

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2 Tasting Notes

93
536 tasting notes

I have been so sick this week. I was supposed to be tackling a huge reading assignment for a project I’m starting Spring semester, but I can hardly keep my thoughts straight. I’m very stuffy so this is the only tea that I can even taste today.
Today’s steep was at the same time, ratios, etc. as usual, but yielded a much lighter brew than other cups I’ve had. It tasted distinctly salty to me today. The hay notes were more evident with lots of honey too. I am glad this more brash tea is making me feel better.

Bonnie

Feel better!

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