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Moriuti Yoshio's Shincha

Tea type
Green Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Shinobi_cha
Average preparation
160 °F / 71 °C 1 min, 30 sec

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  • “Opening the package revealed _the_ most beautiful green needles I've ever seen (that weren't hand rolled 'temomi'). They were long and uniform, and the package contained very little broken...” Read full tasting note
    99
    Shinobi_cha 280 tasting notes

From Shirakata Denshiro Shoten

From the Parent Company of Den’s Tea comes this 2011 Special:

(Hashiri Asamushi Shincha)

Making tea, known as the master of Shizuoka city, “Moriuchi Sugimoto” new tea is a premium both men. Master unique shape, taste, smell, please enjoy a new tea every take.

As expected, “tea masters,” Unusual gem deep flavor to a fine art. The new tea carefully handpicked by intimacy of fragrant tea grown in steep slopes. Tea Mind and research with his passion for deep moves Moriuchi the “tea masters” themselves. Shizuoka Tea hand kneading technique, “Normal,” a qualified, winning repeated as many fairs, with a background specified by the disruption presented imperial garden.

Making new tea master limited size of the bag into tea bags 30g 190 × 120mm Tatou

茶づくり名人の限定新茶
内牧「森内吉男」作 1,575円
茶づくり名人の限定新茶

◆数量限定◆ 売切御免の各100個限り
発送は4月26~30日頃を予定
<摘取り次第出荷開始!!>
※天候状況や作柄により、出荷が遅れる場合がございます。

静岡市内の茶づくり名人として知られる「森内」「杉本」両氏のプレミアムな新茶です。名人ならではの形状、味、香り、とっておきの新茶をお楽しみください。

さすが「茶人」、深い味わいは芸術の域にまで極めた逸品。
急傾斜地で育てた香り高いお茶を丁寧に手摘みした入魂の新茶。森内氏の持つ茶への深い情熱と研究心は「茶人」そのもの。静岡県茶手揉み技術「師範」の資格を持ち、品評会でも多くの受賞を重ね、皇室献上茶茶園に指定された経歴を持つ。

茶づくり名人の限定新茶30g たとう紙袋入
袋サイズ190×120mm

About Shirakata Denshiro Shoten View company

Company description not available.

1 Tasting Note

99
280 tasting notes

Opening the package revealed the most beautiful green needles I’ve ever seen (that weren’t hand rolled ‘temomi’). They were long and uniform, and the package contained very little broken leaves.

I’m just on my 2nd steep, and it is so delicious. It has that fresh bitterness of shincha, but is well balanced – smooth, sweet, thick, nice umami and a little bit of fresh veggies.

After the cup is empty, my throat is still full of sweetness and a tiny hint of the bitterness; such great tea!

Preparation
160 °F / 71 °C 1 min, 30 sec

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