Dragon Eyes

Tea type
Black Fruit Blend
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Edit tea info Last updated by potterdc
Average preparation
205 °F / 96 °C 3 min, 0 sec

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From Silk Road Teas

A comparatively rare, scented black tea made in Fujian with larger size leaves that, once processed to black tea, are scented with the fruit juice of freshly harvested Longan berries. This makes a highly aromatic black offering a very distinct, strongly sweet and fruity cup with a lingering finish. An excellent tea served hot and absolutely wonderful served chilled as iced tea. The scenting process for this tea is old traditional style and an uncommon skill.

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2 Tasting Notes

22 tasting notes

Having never been to China I can’t attest to whether or not this truly tastes of Longan berries, but I can attest to the fact that it is quite tasty.

It smells very floral (the smell of longan, I reckon), and it tastes sweet yet balanced. Also, the unfurled leaves are far larger than many black teas that I’ve encountered. Overall I’m happy I have 4oz. of this to work through.

205 °F / 96 °C 3 min, 0 sec

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