Green Snail Spring (Bi Luo Chun)

Tea type
Green Tea
Ingredients
Not available
Flavors
Nuts
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Shaun Chapman
Average preparation
175 °F / 79 °C 1 min, 15 sec 8 oz / 236 ml

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3 Tasting Notes View all

  • “I cannot complain about this tea. It is exactly what I would expect from an affordable Bi Luo Chun. It has a sweet taste. It is in my daily rotation.” Read full tasting note
    99
    spot52 43 tasting notes
  • “One of my absolute favorite teas from Silk Road. It tickles my tongue with delicious subtle, sweet,smooth and grassy flavor. Sipilicious! ^_^ My preferred steep temp is around 175 and preferred...” Read full tasting note
    100
    DangoToes 8 tasting notes
  • “Cute little snail-shaped light moss green leaves. Liquor is golden color. The flavor is very nutty, not vegetable or grassy. I really enjoyed this green tea!!!! ” Read full tasting note
    98
    Lee 225 tasting notes

From Silk Road Teas

A delicate, green tea from Fujian Province that is a true taste of spring. The select leaves are pan fried and hand–rolled, capturing a fresh, sweet flavor unique to the season. Note the very small rich green leaf and its pale color after brewing. Be gentle with this tea. Steep in water temperature of 165 – 175 for 1 – 2 minutes.

About Silk Road Teas View company

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3 Tasting Notes

99
43 tasting notes

I cannot complain about this tea. It is exactly what I would expect from an affordable Bi Luo Chun. It has a sweet taste. It is in my daily rotation.

Preparation
180 °F / 82 °C 1 min, 0 sec

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100
8 tasting notes

One of my absolute favorite teas from Silk Road. It tickles my tongue with delicious subtle, sweet,smooth and grassy flavor. Sipilicious! _

My preferred steep temp is around 175 and preferred first steep is approximately 1 minute 35 seconds and a second steep for almost 3minutes. Total two steeps only.

Preparation
175 °F / 79 °C 1 min, 30 sec

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98
225 tasting notes

Cute little snail-shaped light moss green leaves.
Liquor is golden color.
The flavor is very nutty, not vegetable or grassy. I really enjoyed this green tea!!!!

Flavors: Nuts

Preparation
175 °F / 79 °C 1 min, 30 sec 2 tsp 8 OZ / 236 ML

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