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Almond Sugar Cookie from Simpson & Vail

Steepster Score 13 Ratings Rate This Tea

84/100

Almond Sugar Cookie

Black Tea by Simpson & Vail

Heavenly! That’s the best word to describe this black tea blend. You’ll think you’re in a bakery when you open the bag and the aroma of nutty goodness wafts out. The brewed tea is divine – with no calories!

Ingredients: Black teas, almonds, flavoring and safflower blossoms.

Brew tea at 212ºF – steep for 3 minutes.

24 Tasting Notes

Sil
84
Sil 2 tasting notes

Finally getting around to trying this one from our order with S&V. I have to say this is also a pretty damn good dessert tea. I’m not overly fond of almond baked goods but i do love me some sugar cookies. The scent of this tea reminds me completly of cookies…sweet and delicious.

Drinking this one is a delicious sweet cookie tea. It tastes like almonds but not, as Kittenna put it, Marzipan. Which is good because i really don’t like marzipan. I think this one is higher up on my list than the cinnamon chocolate brownie but I still prefer the uh other baked good tea whose name i can’t recall from S&V that we picked up. I find this tea sweet, without sweetner, but not so over the top that you want to find something less sweet to eat with it. Another good dessert tea from S&V encouraging me to order a bunch more :)

Kittenna! I’m so sad! it’s all gone! SIPDOWN!

So strangely I’m kinda sad to see this one go. I’m not generally a fan of almond flavoured things but this tea is pretty darn delicious. I MIGHT have to have a re-order of this one for those times when i want a tasty dessert.

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Azzrian
85

Finally! A satisfying tea today!
Thank you Amanda!!!
This is a well flavored tea – you can still taste the base in it – its not cloyingly sweet but it is sweet – taste like what it is supposed to – without a scummy oily layer on the top of the liquid!
Whew!
I like this one!

Amy oh
93
Amy oh 5 tasting notes

I almost feel kind of guilty for liking this…

Like I should have advanced so far in my tea-snobbery by now that I only drink 50 year old aged tea that was plucked by virgins, hatched by Chinese monks and brought over here with a pedigree and adoption papers.

But I. don’t. care.

this is yummy!

I’m usually disappointed by any tea that promises it will be like a pastry or a baked good. This is an awesome blend of black tea, almond flavor and safflowers. It definitely is a dessert tea, it’s pretty good for what it claims to be. It’s a bit much for this early in the morning, I’m drinking it with soymilk right now. But I think I will be happy to have this in my stash for when I do want something dessert-like.

This is a really nice afternoon/dessert kinda tea. I gave some to my boyfriend who normally doesn’t like flavored teas and he said “This really does taste like a cookie!”

Definitely almondy, a bit sweetish and rich. I enjoyed mine with a splash of soymilk. I would get this again if I placed another order with Simpson & Vail. See previous notes for more info…

Tea of the afternoon here, this stuff is super yummy and really good with some coconut sugar added. Almost makes me believe I am eating a cookie without all the calories. :)

See previous notes for more info

Tea of the morning here; I find this stuff to be quite yummy! I do sort of wish I had a banana muffin to go with it, but no such luck. It’s a gorgeous day here today. Have a great day Steepies!

Tea of the morning here… a slightly decadent choice for morning time but that’s okay. I feel like I’m eating an almond croissant. This is one of my favorite teas from Simpson and Vail so far. It takes soymilk very well and doesn’t need sugar at all. So good! See previous notes for more details…

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Kittenna
81
Kittenna 2 tasting notes

I have no idea why I ordered this tea. I don’t really like sugar cookies. I’m fairly indifferent about almond flavouring (and don’t really like marzipan). So I assume it must have been near the top of the list of highly rated S&V teas.

Either way…. I have no regrets! This tea smells like almond sugar cookies. Exactly like them. Floury, sugary cookie with nutty almond. NOT marzipan, which too many “almond-flavoured” things taste like (ick). The flavour is quite true to an almond sugar cookie as well… except that it is not sweet in the slightest. An issue easily fixed by adding sugar (and really, who here would appreciate if they had dumped a load of stevia in just to make it sweet?) I didn’t add sugar though… this tea doesn’t need it to be tasty.

The black base here is also quite present, and is contributing a bit of astringency/making my mouth a bit dry, which is a little entertaining as dry cookies can totally do that to you too! I think I may have overleafed a touch here, so that may be the cause, or that may just be how this tea is. It’s not too bothersome though.

Anyways, I’ve now gone through all my new Simpson & Vail teas, and certainly need to make another order at some point, or someone try all the other flavours I regret not ordering!

ETA: Second infusion (same parameters) was a lighter version of the first, but with more astringency.

Hmm, I think I wasn’t in a proper tea mood on Thursday, or I brewed this incorrectly that day, as it was definitely not as tasty as I remembered. I actually dumped half my mug out. It just wasn’t sitting right with me for whatever reason.

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whatshesaid
91

Whoa whoa whoa whoa whoa, hold on a second here.

Did they liquefy some cookies and make a tea blend out of it or what?! Why is this so good??

Thanks so much Kittenna for this sample…. Pretty sure it might be the best cookie/baked goods tea I’ve ever tried. I will probably have to buy some soon.

I made it to bring along in my Contigo travel mug for a 2.5 hour car ride, and those mugs keep the liquid ridiculously hot for a silly amount of time so I was patiently waiting to not melt the inside of my mouth…. I was so pleased when I could finally take a sip! It’s really good. I am impressed.

Curses. It’s both exciting and disappointing to find an awesome tea to add to your wish list :)
Especially not knowing the shipping cost situation for that company. But I will look into it soon enough! Now I’m pumped to try my other S&V samples from Kittenna. You guys might be creating a monster over here……

tattooed_tea
81

damn you steepster you ate my note!

I received this in a swap from Jude, I’m not positive this is actually from Simpson & Vail

The dry notes smell cookie like, but only lightly so.
As this steeped I had to sniff around trying to figure out where the baking cookie smell was coming from…. duh, my tea. Even my girls couldn’t believe how much it smelt like actual cookies baking. This is by far the most aromatic tea I’ve ever had.

It’s a little light on taste, only slightly cookie, maybe a bit stale. Could be my steeping I used a little less leaves than usual & kinda forgot about it.
I do believe I have more coming from someone else, so I’ll definitely have to experiment with this one, it’s got so much yummy potential.

ETA: re-tried this, more cookie flavour this time, however still getting the old/stale taste. Still a really great flavour though.

TastyBrew
TastyBrew 2 tasting notes

Also had this in the morning.

Literally went through the same exact process as the apple cinnamon coffeecake, but was surprised because I had heard this was super tasty on its own. Once it was fully tweaked I liked it. I think I like Cookie from Lupicia better, but this is pretty good.

Jackie T gave me some good steeping advice for the S&V teas so I tried this one again. Man am I glad I did. This tea is ridiculous. So yummy. The cookie is spot on. No additions necessary this time around. I used about 1.5tsp per cup and steeped at 180 for 3 minutes. Resteeped for about 5 or 6 and still tasted great. Definite keeper. And the first time I made this I really didn’t like it much!

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Hesper June
94

After feeling rather jilted from the French Vanilla Tea, I decided I deserved some dessert.
So, I opened this bag of tea and my tummy immediately growled.
Oh, dear, is this one of those teas that make me want to raid the cupboard or bake sweets (my hips do not need that!)
It certainly smells very cookie like, in fact I reached in and snitched a almond and munched happily away while the tea brewed.
Sniffing the tea while it is brewing is like smelling cookies baking in the oven…divine!
My mouth was watering and I was hopping back in forth in front of the timer.
I kept checking the ingredient list while I was waiting, the tea just smells like sugar coated cookies!
I wanted to make sure there really weren’t crumbled up cookies in there;)
Taste is a little calmer than the smell, you can taste the black tea and the almonds with a bake-y note at the end.
A very tasty and cozy tea.
Also, it is satisfying, I have no need to go find munchies or start baking.
I am plenty happy just sitting here and sipping.

Emily M
85

SIPDOWN! This here sample is from Marcel Duchamp! Thanks, again!

This one smells so delicious! It’s bakey/buttery, almondy, sweet, and has just a tad of the black base present, especially when brewed. My nose is in heaven right now.

Taste: First thing I’m noticing right off the bat is how thick this one is on the tongue…it’s almost like I added cream. Very cool mouthfeel. I’m getting the black base in the front, with slight honey/butter notes mixed in (the cookie portion, I’m assuming) followed by a nice nutty almond taste. It isn’t as sweet as I was expecting, but it is yummy. I don’t know if I’d shout “Almond Cookie!” had this been a mystery tea, but I would say that it’s an almond flavored black with a slight bake-y aspect. The more this one cools down, the closer it seems to get to representing it’s name, but it doesn’t quite make it all the way.

Overall, I like this one quite a bit. Does it live up to it’s name? Not 100%, but it’s pretty darn close. I might buy it sometime.

NOTE TO FUTURE SELF: I’m enjoying this one a lot more at a “warm” temp than at a “hot” temp. It’s a lot more “cookie”-ish and the almond shines through a bit more.

SimplyJenW
90

Another tea of the afternoon……

Oh, Amy oh. You were right! This is good. Vanilla and almond flavors all wrapped up on a good black tea base. (Have you noticed that a flavored tea for me is so dependent on the tea base?) This is also my first tea from Simpson & Vail. They have been on my ‘to try’ list for quite some time. I love to see tea companies that have been around for a while….it shows they are doing many things right to have that kind of longevity. This one goes on the ‘to purchase’ list.

Thank you for the sample, Amy oh!

Usual mug method.

LiberTEAS
91

Oh yummy. Yummy nummy yummy good!

This tastes and smells just like a freshly baked cookie! Actually, a more accurate description of the flavor would be a almond sugar cookie or a piece of almond biscotti that has just been dunked in black tea. Scrumptious.

I’m loving this.

TeaEqualsBliss
89
TeaEqualsBliss 3 tasting notes

Almonds – perfect! Very MUCH like you were to walk into a Bakery! More Sugar Cookie like as it cools a bit. This is heavenly both hot and cold. Nice medium-strong black tea base! Lovely!

Backlogging 2 cups of this from earlier today…and a SIPDOWN!

Backlogging 2 cups! Almond, Sugar, Cookie…on top of Black Tea…Life is good!

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Lariel

It smells nicely like almonds dry, I get more of cookie scent brewed.

The flavour is nice, and sweet. Almondy, without tasting like marzipan.

Nicole
73

This was a very cloudy looking brew, more like coffee than tea. This has a very “thick” feel. Sweet and tasty. Can definitely taste the almond. This begs to be had after a Chinese meal. Reminds me so very much of the almond cookies – only better! Second steep was not as flavorful, though I may have, as is my tendency, brewed pretty strong on the first steep.

Marcel Duchamp
88

yum yum yum. Had this after lunch today with some cream and sugar. Almost tastes like Oatmeal cookies but I didn’t mind. ha. The spices are subtle and in the background as an aftertaste. The buttery cookie taste comes first. I think the black tea really works better than the rooibos blends from S&V.