English Toffee

My amazing “tea mule” Tastybrew sent this to me, along with two other S&V teas, one being the one I know I love, Almond Sugar Cookie.
I took a chance on this one, as some others I’ve tried have left me with a feeling of “meh”.

Sadly this one didn’t work out… So far. I brewed it at work with boiling water and no doubt oversteeped it, and it tasted like slightly flavoured hot cardboard, kind of like some of their other samples did. BUT, I hear there’s a better way to bring out the flavours of these S&V teas, 180 degrees for a couple minutes I think it was, so I plan to try that and withhold my rating for now.

Either way, thank you, Tastybrew!!!

This is VERY nice! Sweet, sugary, buttery, light, smooth! Butterscotch, even!? I’m rather surprised at how FEW English Toffee Teas there are – perhaps S&V is at the beginning of a tea trend, again!? The tea world smiles!

Yum! Yum YUM Yummy yum yum!

Yeah, that about covers it.

Buttery rich and with a lovely burnt-sugar flavor underneath… a really delightful English Toffee blend. This tastes like English Toffee that has been dissolved in a cup of black tea. Sweet, rich and delicious.