Black Forest

Tea type
Black Tea
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Cherry, Dark Chocolate
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Edit tea info Last updated by CHAroma
Average preparation
Boiling 2 min, 45 sec 8 oz / 236 ml

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From Stash Tea Company

Have your cake and drink it too! Rich chocolate and cherry flavors, hibiscus, and black tea combine to create a dessert tea with all the decadence of Black Forest Cake, without the guilt. Great on its own and even more delicious with a splash of milk and a touch of sugar.

Ingredients: black tea, cocoa shells, hibiscus, chocolate flavor, vanilla extract, cherry flavor.

About Stash Tea Company View company

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7 Tasting Notes

560 tasting notes

Sipdown #25

The dry leaf aroma of this teabag is cherry liquor. Yes, I’m talking a strong alcohol odor here. Alcohol is not a thing I enjoy, so an alcoholic flavoring in my tea is probably not going to go over well. The brewed tea aroma is more chocolate and maraschino cherries than liquor, so that’s good.

The flavor is a lot like the aroma. I’m getting chocolate and cherries and something slightly alcoholic tasting. The cherry in this is not natural cherry. It’s like drinking grenadine or the liquid that comes in those jars of sweetened, overly processed maraschino cherries. The chocolate flavoring also isn’t very good. Again, I get the impression of something overly processed.

Overall, this tastes artificial and flaky. It’s not an enjoyable cuppa for me. And I can’t really say that I would recommend it to others either. Life is too short to drink bad tea!

Boiling 3 min, 0 sec

hear hear! bad tea = so not worth it

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273 tasting notes

I love the mix of flavors in this — chocolate and cherry cordial — but it’s all too weak. Just dial it up a few notches, Stash.


Try a smaller cup. Stash only gives you about 1.3g of leaf in each bag. That is about half what you need. I always liked a lot of the flavors. There just needs to be more tea.

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255 tasting notes

I really liked this. It doesn’t taste all that much like black forest cake, but I liked the way the cocoa balanced the black tea, and the hint of cherry added just the right complexity for me. It’s definitely a rich, dark chocolate flavor, and not very sweet, but it wasn’t at all bitter either, and it tasted like an indulgence to me. I’ll be getting more of this in the future!

Flavors: Cherry, Dark Chocolate

Boiling 2 min, 30 sec 1 tsp 8 OZ / 236 ML

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1780 tasting notes

I am quite glad that I was able to convince the office supply lady to get some of this for the break room.


Lucky office—you get tea!


Bagged only, but it is better than no tea!


Only coffee drinkers subsidized where I live :( (Some days, that makes me really cranky.)


Sad day!
We have a lot of folks of Indian and eastern European ethnicity in our office, so tea is a must.

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343 tasting notes

Sipdown (easy since it was my only bag).

I’m not sure how I feel about this one. I had it at work 2 days ago (work has been crazy lately hence my sporadic tasting notes). I don’t actually like Black Forest Cake as a cake, so I put off trying this tea, but it’s not that bad. Sweetened, it’s ok (slightly chocolatey and ever so slightly cherry-ish but not smack in your face cherry). I wouldn’t buy it but I probably wouldn’t turn down a cup.

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5 tasting notes

It doesn’t taste much like Black Forest cake, but I like it. The flavor is mild, and every now and then I get a hint of cherry or chocolate. I find it very relaxing, and just got a second box.

That said, don’t get it if you want strong flavors or a true Black Forest flavor.

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