Had a nice bright yuellow cup of this today, my last day as the receptionist. Yay!
“Had a nice bright yuellow cup of this today, my last day as the receptionist. Yay!” Read full tasting note
“Too tired after work to fuss with loose leaves tonight, so this is the first bagged herbal I grabbed out of my tea chest. Cringed a little when I saw "licorice powder" in the ingredients, but...” Read full tasting note
“I know I said I was done with herbal blends, but I got this in a sampler from *KeenTeaThyme*, and decided to give it a go anyway. My previous experiences with Stash have been good, after all. It...” Read full tasting note
“You know, with a bit less steeping some of the fruit flavour does come out a bit more, and if I concentrate it actually _is_ sort of mango-y. Still a pretty 'Meh' tea with too much hibiscus in it. ” Read full tasting note
To create our Mango Passionfruit herbal tea, we’ve taken fruity herbs such as rosehips, orange peel, hibiscus and lemongrass, and combined them with the naturally sweet flavor of mango and the tropical flavor of passionfruit. The result is a colorful and aromatic blend that brews up a bright red-orange in the cup with the distinct, exotic flavor of fresh mangos and passionfruits. It is delicious hot or iced and naturally caffeine free.
Company description not available.
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Too tired after work to fuss with loose leaves tonight, so this is the first bagged herbal I grabbed out of my tea chest. Cringed a little when I saw “licorice powder” in the ingredients, but surprise! it’s hiding behind the nice fruit flavor. This one’s worth repeating. I’ll have to go paw through my collection to see if there are any extra bags lurking around.
I know I said I was done with herbal blends, but I got this in a sampler from KeenTeaThyme, and decided to give it a go anyway. My previous experiences with Stash have been good, after all.
It smells very tart and citrusy, plus some other fruity scent that reminds me of hibiscus. The flavor does remind me of mango, but there’s just so much else going on. I mean, it’s pleasant, and there is something sweet in it that’s close to passionfruit. But mostly, this just tastes like an orangey Celestial Seasonings Zinger.
I agree with others that it gets better as it cools. Not sure why, but it’s true.
Amount: 1 bag
Water: 6? ounces hot spigot water from Keurig
Steep Time: 5+ minutes
Dry Leaf Smell: Tart, fruit, passionfruit
Steeped Tea Smell: Tart, fruity, Not sweet
Flavor: Tart, fruity, Not sweet
Liquor: translucent red-orange
I had this tea this morning in my mom’s office.
I didn’t taste mango at all, I tasted tart passionfruit.
I didn’t really like it, but it wasn’t bad enough to make me want to not finish it. I think it would have been better with some sweetener.
I love mango like I love peaches. So this tea was a “MUST TRY”. Preparing it like I do with all my herbal teas. I awaited for the smell of the contains in the pouch was pleasant. My first attempt to taste its revealing nectar the tea was still hot (stupid me). My actual first sip was greeted by mango. The mango flavor from the liquor was not strong or little, but inviting upon my pallet. It was completed with a bitter taste that left me puzzled. Was this the taste of the passion fruit? I waited some more to see if letting it cool would make a difference. This was better for you had the mango with a touch of passion fruit. I will say that this tea is not one to serve or drink when hot. Let it cool for a few minutes to enjoy its liquor.
This was delicious! I’ve always had a fondness for a fruity tea, and this one definitely had me impressed. I made sure that it was cooled down after seeing recommendations that you definitely wanted to wait, and was greeted by the pleasant taste of passionfruit. The mango was definitely understated in comparison, but this is definitely a tea that is staying on my shelf. Yummy!
The breakfast place across the street from work makes decent breakfast sandwiches. Inanely, their breakfast special makes it cheaper to get a sandwich and coffee than just a sandwich. Thankfully, they let me sub out tea for coffee.
This is my current favorite breakfast special tea. The flavor is creamy and dead-on for its name. As the brew cools, the flavor turns to more of a generic stone fruit – peach or maybe apricot. Still enjoyable, just different. I can’t quite get over how creamy this one is. It’s like the herbal tea version of a smoothie. Nom nom nom.