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Tea type
Black Tea
Ingredients
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Caffeine
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Edit tea info Last updated by fleurdelily
Average preparation
205 °F / 96 °C 4 min, 30 sec

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58 Tasting Notes View all

From Stash Tea Company

A Stash Tea best seller and long-time customer favorite! Earl Grey is black tea scented with bergamot, an oil extracted from a pear-shaped Mediterranean citrus about the size of an orange. Earl Grey brews up a beautiful amber cup with a distinctive flavor and lightly fragrant aroma.
Earl Grey is a versatile tea, at its best in the afternoon or after dinner. Delicious and flavorful plain, it may also be served with sugar and milk. Plus, it makes a wonderful, refreshing iced tea.
The tea leaves in Earl Grey are usually a blend of Chinese black or Indian Darjeeling teas. Stash uses superior grades of Ceylon black tea from Sri Lanka and black teas from China for our Earl Grey. We strive for a distinctive tea flavor that is not overwhelmed by the pungent citrus, and we use only 100% pure bergamot oil, not a mixture.
Story has it that in 1830 Englishman Charles Earl Grey (the second Earl Grey, 1764-1845) was on a diplomatic mission to China, when a mandarin presented him with the recipe for making this distinctive tea. Now it is the most famous scented tea in the Western world.

About Stash Tea Company View company

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58 Tasting Notes

27
13 tasting notes

I was really surprised by how unpleasant this tea was. Stash is usually a pretty safe brand, but their Earl Grey tastes like a cheap version of a Chocolate Orange. It has a really soapy, bad chocolate flavour. I couldn’t finish my cup, even though it was the only thing keeping me warm! Very disappointing.

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2
10 tasting notes

It may be that the cafe had a bad/old batch, but I found the tea had a faint sickly-sweet/rancid aftertaste that reminded me of fetid garbage. Underneath that it tasted like cheap weak stale tea.

Preparation
205 °F / 96 °C 3 min, 30 sec

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70
5 tasting notes

A pleasant alternative to a loose earl grey! few bagged teas get it right, but I think they did. Not as strong as I would like, but I feel that’s a bit picky for the overall quality of it.

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100
1 tasting notes

This is my favorite tea. The right amount of bergamot, with quality leaves.

Preparation
180 °F / 82 °C 5 min, 0 sec

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100
12 tasting notes

For a mass produced bagged tea it is actually really good

Preparation
3 min, 0 sec

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82
269 tasting notes

I brewed a small pot of this and tried it two ways — first clear, then with milk and honey. I found I slightly prefered the flavour clear, though as always the feel with milk and honey was better.

The flavour is stronger than other Earl Grey teas that I’ve had, which I appreciate.

Preparation
Boiling 8 min or more

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95
144 tasting notes

Of the several Earl Grey teas that I have sampled so far, the Stash Earl Grey has the most prominent Bergamot flavor. It has a bright taste that I enjoy as my second cup of the morning, after my first cup of a stronger and more awakening breakfast tea. Although the Bergamot presence will not be denied in this tea, it is not strong enough to mask the very pleasant tea flavor beneath it. Believe it or not, Stash also offers a DOUBLE Bergamot tea formula! I am curious to try it to see if you have to be a Bergamot addict to enjoy it.

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100
6 tasting notes

Drinking this now, one of my favorite teas. I add two teaspoons of sugar and some milk all the time. XD I started drinking this A LOT more since I started getting into watching Doctor Who this summer.

Preparation
Boiling 1 min, 0 sec

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85
31 tasting notes

This has been a favorite for a while. Comes conveniently in teabags, and each bag gets 1 good steep, but will continue to add flavor to the water for 3 more steeps without ever getting tannic. Great for days when you don’t want the caffeine of new leaves but don’t want water-flavored water :)

Preparation
205 °F / 96 °C

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19
64 tasting notes

The black is good for CTC tea but the bergamot tastes fake and is generally not an appetizing aroma.

Preparation
195 °F / 90 °C 3 min, 0 sec

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