Tea type
Black Chai Blend
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Alaina
Average preparation
205 °F / 96 °C 5 min, 0 sec 16 oz / 473 ml

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67 Tasting Notes View all

From Stash Tea Company

Spicy, aromatic blend of black teas, ginger, cinnamon, allspice, nutmeg, clove and cardamom.

About Stash Tea Company View company

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67 Tasting Notes

53
4 tasting notes

Decent but not awesome. What I drink if the Good Earth Chai isn’t on sale. (Definitely don’t steep as long as that one.) Sugar/half & half.

Preparation
Boiling 3 min, 30 sec

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62
190 tasting notes

This isn’t my favorite bagged chai – a bit too much ginger or anise, maybe? It is tasty, though. I’m still on the search for the perfect “regular” bagged chai, without fancy flavors.

As with most chais, I brew with 2 tea bags in about 10 oz of water, then add milk and sugar.

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100
57 tasting notes

The smell of this tea makes me think of Christmas time. So much so that I tend not to drink it much when it’s not the holiday season. It just doesn’t feel right to drink my “Christmas tea” when it’s not Christmas time. That said, when I am drinking this tea, I love it! Raw sugar and heavy on the milk. Perfect.

Preparation
Boiling 6 min, 0 sec

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100
3 tasting notes

I absolutely love Stash teas – this one, in particular. If you like chai, you really must try this brand.

Preparation
200 °F / 93 °C 6 min, 30 sec

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64
5 tasting notes

On it’s own, I find this tea to be a little too heavily spiced. However, I find that if I mix it with Stash’s Peppermint or a nice chamomile, I really enjoy it. Also decent with Ambrosia White Plum from Zhena’s Gypsy Tea.

Preparation
5 min, 0 sec

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65
1 tasting notes

pretty good – too much gingery and cinnamon flavor for me though.

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83
14 tasting notes

very good taste :d love it.

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75
10 tasting notes

Pleasantly surprised. No Stash aftertaste present.

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75
34 tasting notes

Nice and spicy. This is probably my favorite bagged tea.

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12
38 tasting notes

I find this tea to have a very synthetic taste to it. Or maybe it is just heavy on the flavoring oils…

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