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Tea type
Chai Fruit Green Blend
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by winterhaven
Average preparation
175 °F / 79 °C 3 min, 30 sec

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  • “It's "Green Chai," but I'm not sure this is quite a Chai or a Green; with their combination, the characteristics of each seem to wither. It's a bit of a strange mix--rose petals, nuts, vanilla? It...” Read full tasting note
    69
    winterhaven 5 tasting notes

From Steeped and Infused

For the chai and green tea lovers! We’ve put a modern twist on the traditional chai. Our Green Chai is a deliciously aromatic infusion of green Sencha tea blended with cinnamon, vanilla, cloves, almond pieces and rose petals. Resulting in an absolutely heavenly tea! Steeping Instructions: Use 1tsp of tea per 6oz cup. Steep for 1-3 minutes in water that has not reached boiling point, 80 C. For optimal enjoyment of green tea, it is important to steep for the recommended time and to not use boiling water, as it may result in your tea tasting bitter.

About Steeped and Infused View company

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1 Tasting Note

69
5 tasting notes

It’s “Green Chai,” but I’m not sure this is quite a Chai or a Green; with their combination, the characteristics of each seem to wither. It’s a bit of a strange mix—rose petals, nuts, vanilla? It doesn’t seem so ‘chai’ or too green to me.
The tea’s aroma is very sweet—I think it’s the cinnamon and vanilla coming out. As a tea, it’s quite flavourful; a hint of green with a lot of flavour. I’d recommend drinking it not if you want something mellow, but if you’re looking for a dessert tea. I can also enjoy it when I’m looking for a bright, flavourful break from my morning black teas.

Preparation
175 °F / 79 °C 3 min, 30 sec

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