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White Tea by Steeped and Infused
Antioxidant filleld white tea blended with safflowers and flavoured with champagne red raspberry essence. A pleasing cup of tea, offering bold aroma and a natural sweetness that is satisfying and refreshing. Makes a deliciously refreshing iced tea! White tea is the unprocessed leaves of the camellia sinensis plant and does not undergo any oxidization or fermentation. It is full of antioxidants, may help prevent heart ailments, reduce cholesterol, and attack free radicals in the body.
Steeping Instructions: Use 1tsp of tea per 6oz cup. Steep for 2-4 minutes in water that not reached boiling point, 80 C.
ok fine…ONE more tea… lol
not sure how i feel about this one. It’s fruity, but i’m not sure i can pinpoint this as being raspberry. It’s tasty though, so i’ll see if i can play with it and get more of a raspberry flavour out of it. I generally have trouble with whites, so that’s not shocking :)
