Full-flavoured, nice colour. My wife, being a big Ceylon fan liked it better than I did, though it was pleasant enough. Well rounded, classically astringent and very drinkable.
“I received this tea thanks to the wonderfully generous Scribbles Thank you so much. I was drinking this at work this morning. I was really quite impressed. Not at all what I was...” Read full tasting note
“Giving this one a whirl again, the Steven Smith mesh teabags are packed with tea and I was a little afraid of overleafing this cup. I decided to leave it in for only 3 minutes instead of the...” Read full tasting note
“Another sample from TastyBrew. Thanks! I’m not a big fan of Ceylon teas. They tend to taste like the ice tea of my youth, & like green tea, they tend to make me sick on...” Read full tasting note
“Got this as a free sample with my Steven Smith order that arrived today. It was good. I’m glad I got it as a sample. I almost ordered it but didn’t, knowing that Ceylons are not my most...” Read full tasting note
Named after one of the most beautiful cities in Sri Lanka, Kandy brings together full and flavory Dimbulla with highly aromatic and intense Uva and lightly scented high-grown Nuwara Eliya. A tea made for sipping with pleasure all day.
Company description not available.
Prince of KandyDilmah
TC30: Kandy BOPUpton Tea Imports
Ceylon KandyThe Tea Junction
Thanks so much scribbles for this sample in our last swap! I like Ceylon tea, and this is a great blend. Through the tea pyramid you can still get a great sense of honey, malt and citrus. I highly recommend following the directions exactly.
Flavors: Citrus, Honey, Malt, Raisins
This was a bonus sample from scribbles. Mine is in sachet form. The leaves inside are black and somewhat thin, and surprisingly not very broken. Dry scent is sweet and malty with hay and molasses notes. I let my sachet steep in 8 ounces of 200 degree water for 3 minutes. The string escaped into the cup, harumph!
This one is pretty “meh” in my opinion… The main flavor of it is generic black tea, and I don’t know how else to describe that. It’s somewhat malty and quite astringent, especially as it cools. There is a bottom note of molasses-like richness, and a touch of dried apricot-like fruitiness, and these help to balance it a bit. Still not very impressive for me.
Flavors: Apricot, Astringent, Malt, Molasses, Tea
Oh cruel alarm! Dragging this poor body into wakefulness. I do not approve!
So much to do today, I’ll be moving quite briskly through the day.
A serious tea, is therefore required, to drink this.
Kandy is a strong black, but not an obnoxious black. Good and strong, but subtle and easy to drink as well. I approve.