Chocolate

Tea type
Black Tea
Ingredients
Not available
Flavors
Chocolate
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Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jessica
Average preparation
205 °F / 96 °C 5 min, 15 sec 91 oz / 2700 ml

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From T2

A classic Keemun base with cocoa bean chunks scattered throughout brews a delicious bittersweet treat. A subtle cocoa flavour sings over the tea, providing a discerning sweetness and a warm, nutty finish. Wonderfully warming in winter.

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7 Tasting Notes

82
72 tasting notes

This tea is quite nice. It has more of a cocoa taste than a sweet chocolate taste. Its quite good.

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80
1622 tasting notes

A sample from Miss B! I’ve enjoyed my T2 samples so far, and I’m hoping this one is going to be another hit. They seem to do dessert teas really well, and chocolate is a classic in that respect. I used 1 tsp of leaf for my cup, and gave it 3.5 minutes in boiling water. I added a splash of milk. Brewed, this one certainly smells good – rich, chocolatey, and reminiscent of a cup of hot chocolate!

To taste, it’s almost as good. There’s a reasonably strong chocolatey flavour coming through, although it reminds me more of cocoa than actual chocolate. It’s definitely on the sweeter side, too – milk chocolate rather than dark. It’s a little thin tasting, which is to be expected given that it’s not actually chocolate, but I can’t help but think that a different base tea might have helped with that a little. I can see why Keemun, because it can have chocolate notes of its own, but I’m not really picking those up much here. In addition to the cocoa/milk chocolate flavour, there’s also a nuttiness that’s really rather pleasant. The more I drink, the more I’m reminded of nutella – and that’s no bad thing!

I’m enjoying this one. It’s not the most chocolatey tea I’ve ever tasted, but it’s one of the more flavour accurate in terms of having no weird chemical/artificial weirdness kicking around. This makes for a very pleasant dessert tea, with its creamy chocolate nuttiness and intrinsic sweetness. Great stuff!

Preparation
Boiling 3 min, 30 sec 1 tsp

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75
2056 tasting notes

Thanks again, MissB! The base here reminds me a little of Della Terra’s black tea base – a bit on the lighter side. The cup is a medium amber brew. The chocolate is definitely there but not overpowering. It’s milk chocolate to me. Not weird flavored at all like some chocolate teas can be. I’d love this chocolate with another black tea base.

Edited to add: The description says it’s a keemun base and I definitely didn’t taste that at all.

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80
14 tasting notes

Like Coco Loco but with more body, this tea has a subtle chocolate fragrance and taste. Very nice.

Flavors: Chocolate

Preparation
Boiling 5 min, 30 sec 1 tsp 250 OZ / 7393 ML

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77
7618 tasting notes

missB sent this one my way. Note to those that try this, it’s much better hot than when it cools lol i got distracted with work and ended up having to drink a bunch of it on the cooler side. hot, this is delicious chocolate tea…warm this is more of a thin liquidy sort of vaguely reminiscent of chocolate sort of tea. I vastly prefer it hot heh

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87
1426 tasting notes

I’m a bit surprised mine is the second review of this tea; it’s billed as one of T2’s bestselling blends, and I understand why now. It’s a subtle chocolate, more dark chocolate or unsweetened cocoa than anything, and the dryness from having a mouthful of cocoa comes through quite well (with zero astringency). It’s a lovely blend, a bit surprising in fact, as I was expecting ooey-gooey chocolate, and this is more of a connoisseurs blend. Lovely.

Flavors: Chocolate

Preparation
200 °F / 93 °C 3 min, 30 sec 2 tsp 12 OZ / 354 ML
Sil

i’ll move to australia and review more australian teas… hehe

MissB

You’re most definitely getting some of this, and all of the related teas (Terrific Toffee, Chocolate Chip Chai, Arctic Fire, etc.)

Sil

I need a job that let’s me travel the world tasting teas

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