Once again, I am looking through today’s tasting notes and I see that all my “likes” are gone, though comments I made are still there. Sorry, everyone, I AM reading your notes.
This is a tricksy little shu. Yesterday it was good but a little weak and didn’t last as many steeps as my usual shu do. Today I simply added the Ernest of the sample packet to yesterday’s leaves which I thought were pretty spent, and I thought I had divided the sample pretty well in half.
Today this is a shu that just keeps going. I made three steps before leaving town and told youngest to have all she wanted. There was no bitterness or untoward strength in what I drank this morning, yet youngest said her next two steeps were as dark as coffee, but still tasty. I think she made one more after that and then left the leaves to me. My opinion of this shu has gone up due to its gentle flavor with the oily high note and it ability to resteep.