Ntingwe Kwazulu

Tea type
Black Tea
Ingredients
Black Tea
Flavors
Not available
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Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by nicklong
Average preparation
205 °F / 96 °C 3 min, 15 sec 45 oz / 1330 ml

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From Our Community

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31 Tasting Notes View all

  • “One of those what were you thinking mornings for me. There was more leaf here than I intended to use. This isn't bitter but it is quite stout. Over leafing removes this from any resemblance to...” Read full tasting note
    91
    ks6 1305 tasting notes
  • “I tried this again this morning because I was knocked out for some reason. Needed something to wake me up! I didn't use a full teaspoon for this infusion, since I really want to save the bit I...” Read full tasting note
    96
    Tea Sipper 1340 tasting notes
  • “The first thing that I noticed when I opened my 1-kg bag of this (via Amazon) was how tiny the CTC leaf pieces were. They are _so_ tiny! I can't even steep it in my Beehouse teapot, whose filter...” Read full tasting note
    83
    Harfatum 59 tasting notes
  • “_(moving note from 5 days ago to this listing now that I know who makes it )_ tried to drink this in honor of the World Cup. WAY oversteeped it (It is very fine, almost like coffee grounds, and...” Read full tasting note
    janefan 2452 tasting notes

From Taylors of Harrogate

This tea has a fresh, brisk flavour and a bright liquor. A full-bodied strong tea from Kwazulu-Natal in South Africa.

About Taylors of Harrogate View company

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31 Tasting Notes

75
10 tasting notes

Enjoyed at JJ’s. Drank as chai (steeped with milk), reminiscent of tea in Uganda. Added raw sugar.

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75
3 tasting notes

I am a major tea buff and this is my favourite tea on earth. It is appropriately described as ‘bright.’ The flavour is strong and surprising, pleasant and unique. It is so good with milk and a little sugar and a real treat to drink. I pick up a box whenever I go to York. A truly remarkable tea that is well worth the price and time to make.

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