Iced Chai Tea Latte

Tea type
Black Chai Blend
Ingredients
Not available
Flavors
Not available
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
Iced

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13 Tasting Notes View all

From Tazo

A spicy drink of black tea infused with cardamom, cinnamon, black pepper and star anise added to fresh milk and ice.

About Tazo View company

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13 Tasting Notes

83
433 tasting notes

Not sure I’ll be going back to the hot chai any time soon… this summer is suddenly way too hot (after a very late start).

Cofftea

This is such a conundrum for me- I LOVE the bagged version and HATE the concentrate… but I can’t figure out a way to use the bagged version in iced chais…

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78
8 tasting notes

A bit less spicy than its hot counterpart, but always an extraordinarily comfortable drink to have. Great summer drink. Highly suggest using lowfat at the least.

Cofftea

I haven’t found a way to make mine really cold since I always go w/ bags instead of the concentrate/syrup. It ends up luke warm.

Mark Bao

Hmm. I haven’t asked them to prepare it cold with the bag—standard issue is the concentrate. But lukewarm chai doesn’t sound too appetizing.

Cofftea

It’s not, especially since I forgot to order it sans water once so it was watery luke warm spiced milk. Hot ‘n’ dirty too. Haha! Ok, that gives me an idea. I’m so totally gonna order a hot ‘n’ double dirty no water double bagged tall chai latte next time and see what looks I get. =D

Mark Bao

Hahaha, good idea.

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79
560 tasting notes

I forgot to log this tea yesterday when I picked up a giant cup at Starbucks. I felt exhausted and needed some kind of refreshment! The nice thing about this drink is that it tastes familiar and just about the same no matter which Starbucks I visit. The chai is sweet and not too spicy. (It seems less sweet to me than its hotter version – and that’s a good thing! Sometimes the hot Tazo chai lattes can be a little too sweet.) I tend to get a sour note on the tail end of some sips. I honestly don’t believe that it’s from bad milk, but that it’s just the way it is. This is a solid drink to have when you’re not in the mood for a rich espresso drink or plain tea. While this isn’t my favorite thing to have from Starbucks, it was very fitting yesterday in the afternoon.

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75
865 tasting notes

Today is my best friend’s birthday. She lives 1800 miles away so I can’t celebrate w/ her, but went to SBUX (she is, after all, from Seattle) in honor of her. Grande blended chai, half non fat milk, half ice, w/ mocha and caramel. I don’t like the concentrate. When I get this hot I always get it w/ the sachets, but sadly I just can’t figure out how to do it w/ the iced version. The only thing I can come up w/ would be to have the milk and water heated then steep the sachets in it, and when it’s done add the ice and blend… but that would just result in a luke warm, watery drink (as the ice would melt before it blended)… The chai spices are too strong when I order the concentrate version… they almost completely hid both the mocha and the caramel which is a MAJOR shame since chai, chocolate, and caramel (and espresso shots if you like coffee) are an amazing combo.

Preparation
Iced

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75
161 tasting notes

Drank one of these this morning from Starbucks. It’s way too cold for it to be iced, so I drank it hot. I expected to hate it, but it ended up being ok. Pretty sweet, but not bad considering it was from a concentrate. Since giving up coffee, I haven’t been to a Starbucks in probably 3 years or more. It’s nice to know I have something decent to drink (other than a tea bag) the next time I go with friends.

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100
2 tasting notes

I love Tazo Iced Chai Latte’s from Starbucks, they’re my absolute favorite. As much as I enjoy the hot chai latte, the iced goes down smoothly and tastes a bit sweeter to me. This is my favorite drink during the summer, which living in Florida lasts for quite a long time!

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88
16 tasting notes

So I work at a Barnes and Noble cafe, stopped by work today to check my schedule. Totally picked up an ice chai, unlike starbucks we don’t add water for our chais, which makes it spicier and tastier. I also add usually one pump of sugar free vanilla syrup to it giving it a nice blend of sweet and spicey. If you have never tried soy milk, I would suggest trying it with an iced chai, pretty fantastic.

Preparation
Iced

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84
16 tasting notes

Love this in the summertime. I get my chai fix, and it’s cool and refreshing. Delicious. :D

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75
25 tasting notes

Who needs iced coffee when you have Starbucks iced chai tea latte? This is a perfect treat for all seasons.

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75
73 tasting notes

Starbuck’s Chai latte, whether hot or iced, is a wonderful, creamy treat. One of my favourite cold drinks!

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