Menghai Arbor 2006

Tea type
Pu-erh Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Tea-Adventure
Average preparation
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From tea-adventure

New in our cooked puerh selection is this 2006 cooked puerh cake. Already aged for six years after being processed as a cooked puerh cake: waiting for you to drink this tea.

Very dark puerh, but with a mild taste. Suitable to combine with eating dinner.

About tea-adventure View company

Tea-Adventure connects tea enthusiasts with tea producers who care for their product. We select only the finest handpicked leaf tea, from tea gardens in the remotest mountain locations in China. We buy directly from the farmers and buy only tea without artificial additives.
 The tea’s taste and quality first and foremost. We consider too the welfare of the workers and the impact that the production process hason the environment. When tea tasting, we pay particular attention to the fragrance and appearance of the leaves. It's essential to feel good after drinking a cup of tea.

Tasting Notes

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