Pu-Erh Ginger

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Chris
Average preparation
200 °F / 93 °C 2 min, 30 sec

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  • “Holy crap this is tasty. I've never had a Pu-Erh before but I wholeheartedly approve of this one. Granted, this may be mostly because of the ginger. Having only steeped it for the recommended...” Read full tasting note
    93
    wikkid 9 tasting notes

From Tea Chai Te

Recommended steep time: 2.5 Minutes.

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1 Tasting Note

93
9 tasting notes

Holy crap this is tasty. I’ve never had a Pu-Erh before but I wholeheartedly approve of this one. Granted, this may be mostly because of the ginger.

Having only steeped it for the recommended time of 2.5 minutes, there is absolutely no bitterness. The aroma is lovely, with the ginger slightly tickling my nose. Strong (but not overpowering) ginger highlights this delicious tea.

Preparation
200 °F / 93 °C 2 min, 30 sec

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