Tengjhih Wild Red Tea

Tea type
Black Tea
Ingredients
Black Tea
Flavors
Flowers, Fruit Tree Flowers, Herbs, Honey
Sold in
Loose Leaf
Caffeine
Medium
Certification
Organic
Edit tea info Last updated by Tea Freak
Average preparation
205 °F / 96 °C 0 min, 15 sec 7 g 4 oz / 110 ml

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  • “This tea caught my eye due to its wild origins, and something said take the plunge. For me, it exists in the sweet spot between gaoshan oolong (with all its lingering resonance and rich mouthfeel)...” Read full tasting note
    100

From Tea Classico

Limited small family farm production. This tea was producted from local strain growing on mountains slopes in close proximity of Tengjhih National Forest neighboring Baoshan Village of Taoyuan Township in Kaohsiung County.

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1 Tasting Note

100
3 tasting notes

This tea caught my eye due to its wild origins, and something said take the plunge. For me, it exists in the sweet spot between gaoshan oolong (with all its lingering resonance and rich mouthfeel) and heavier Red Jade Taiwanese red tea (deeper and more robust). Really the best of both worlds.
http://www.teaclassico.com/Red-Tea/taiwanese-red-tea/tengjhih-wild-red-tea.html

Flavors: Flowers, Fruit Tree Flowers, Herbs, Honey

Preparation
205 °F / 96 °C 0 min, 15 sec 7 g 4 OZ / 110 ML

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