Darjeeling Superior Fancy Oolong
This curly and large style of this leaf is due to the rolled processing, typical for Darjeeling. It’s very strong flavour will please Darjeeling admirers.
Weak. Strength is also a matter of personal preference but as a guideline we recommend 1 level or heaped teaspoon should suffice. Allowing to infuse for 3-5 minutes as desired. Traditional Teas can be drunk with or without milk.