I love the hibiscus in this tea, gives the blood orange rinds a great tangy taste. I’ve noticed that it picks up the “flavors” your water might have very easily. Make sure to use filtered HOT water on this one.
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I love the hibiscus in this tea, gives the blood orange rinds a great tangy taste. I’ve noticed that it picks up the “flavors” your water might have very easily. Make sure to use filtered HOT water on this one.