Chocolate Rose

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AmazonV
Average preparation
Boiling 3 min, 0 sec

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2 Tasting Notes View all

  • “Steep Information: Amount: 2 packets Water: 750ml at 212°F Tool: Breville One-Touch Tea Maker BTM800XL Steep Time: 3 minutes Served: Hot Tasting Notes: Dry Leaf Smell: alcohol, chocolate,...” Read full tasting note
    51
    amazonv 702 tasting notes
  • “The Rose flavors and aroma were too overpowering for me. I let the tea steep for about five minutes as I generally enjoy a stronger cup, but perhaps it was too long as the tea ended up tasting...” Read full tasting note
    14
    Booker 24 tasting notes

From Tea Forte

Description: An indulgent naturally sweet cup with a deep chocolate taste and pleasing floral finish. Perfect to rejuvenate your day, or to luxuriate in a as an after-dinner indulgence. Enhance with a splash of milk.
Ingredients: Fair Trade Certified™ organic black tea, organic cocoa husk, natural chocolate flavor, organic rose petals, natural rose flavor

About Tea Forte View company

Company description not available.

2 Tasting Notes

51
702 tasting notes

Steep Information:
Amount: 2 packets
Water: 750ml at 212°F
Tool: Breville One-Touch Tea Maker BTM800XL
Steep Time: 3 minutes
Served: Hot

Tasting Notes:
Dry Leaf Smell: alcohol, chocolate, savory, hints floral
Steeped Tea Smell: chocolate, rose, slight bakey background
Flavor: bakey, sweet, savory rose, then a tangy finish
Body: Medium
Aftertaste: tangy, perfumy
Liquor: translucent dark brown

the finish kills it

Post-Steep Additives:
sugar
reduces the after tang

Rating: 2/4 leaves

Blog: http://amazonv.blogspot.com/2013/11/tea-forte-loose-leaf-black-tea.html

Preparation
Boiling 3 min, 0 sec

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14
24 tasting notes

The Rose flavors and aroma were too overpowering for me. I let the tea steep for about five minutes as I generally enjoy a stronger cup, but perhaps it was too long as the tea ended up tasting artificial and much too strongly of roses.

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