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Orchid Grātus 2011: Lanhua Xiang Dancong from Tea Hong

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80/100

Orchid Grātus 2011: Lanhua Xiang Dancong

Oolong Tea by Tea Hong

Although the bouquet fragrance of spring Phoenix oolongs are not as lusciously exquisite as winter ones, their overall fuller, smoother character distinguishes themselves as even finer and more sophisticated gastronomical products. Certain areas of Phoenix, especially those in higher altitudes, are strictly one harvest per year. Such as where this Orchid Grātus is produced. It is a local traditional belief that tea bushes not over exploited throughout the year give better first flushes in Spring.

1 Tasting Note

SPB
93
SPB

Round floral bouquet that is buttery, honey sweet and harmoniously lively. Accents of high altitude moss and the freshness sensation of forest after the rain. Elegantly sweet, smooth and silky infusion with soft fruity accents. Refreshing, floral, sweet aftertaste and after aroma.