Hibiscus Punch

Tea type
Fruit Herbal Blend
Ingredients
Not available
Flavors
Apple, Fruit Punch, Hibiscus
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Skysamurai
Average preparation
180 °F / 82 °C 6 min, 0 sec

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2 Tasting Notes View all

From Tea Source

This blend of apple pieces, elderberry, rosehips, blackberry, raspberry, flavor, hibiscus, and sour cherry is full-bodied, sweet, and a little tart.

use 1 rounded tsp. per cup of boiling water. Steep 4-6min. Enjoy!
(This tea has been discontinued)

About Tea Source View company

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2 Tasting Notes

2017 tasting notes

Katiek sent this to me over the summer in her incredibly generous mystery tea box and I’ll admit, I left this one to sit for awhile. I’m just not a huge fan of hibiscus, but it does have its uses, it is great for clearing all the mucus that builds up when your sick (sorry, kinda gross, I know.)

I pulled this out today because between the Vitamin C from the fruit and the hibiscus I thought it would be a great tea for when I’m sick. I’m not sure how much Vitamin C I’m really getting with my cup of tea since the heat process used in drying fruit decreases the amount present in the fruit (Vitamin C is heat sensitive.) I just figure some is better than none and nothing else is doing me any good.

On the plus side, since I can’t taste anything right now, I don’t even notice the hibiscus #winnerwinnerchickendinner… sorry, that’s the cold medicine talking… I should probably go back to bed.

No rating for now, I’ll rate this when I can actually taste again.

Preparation
Boiling 4 min, 0 sec
Terri HarpLady

I hope you feel better!

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70
325 tasting notes

Received this from a TTB. I’m liking it quite a bit more then I thought I would. In fact, the longer I let it steep the better it is. Maybe it’s just because all the other flavors come out more to settle the hibiscus. Speaking of hibiscus, when I first steeped the tea it was super strong _. But the flavors have now melded into a wild and sour mix. I like! It could also be that I kinda accidentally dumped a table spoon full into the brewer that is bringing out such an intense flavor…

Flavors: Apple, Fruit Punch, Hibiscus

Preparation
145 °F / 62 °C 8 min or more

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