Thank you to Tea Story for providing the sample! Silver Needle is definitely in my top five favourite types of pure tea, and I always love trying new companies’ selections of it. Since the brewing instructions on the sample packet were Western style that’s how I decided to prepare it.
It was actually my commute to work tea for the morning; this week is my first in my new production position so I’ve gone from catching the bus to work at 8:10 to catching it at 6:40 in the morning. It’s a harsh change of pace; but I’m really appreciating the stillness of getting up so early. The world is so quiet! It’s the perfect time of day to drink my tea and appreciate it fully – for the same reasons I so greatly love having a cuppa in the dead of night.
All in all I enjoyed the cup quite a bit; although I have a hard time calling it anything more than average. It demonstrated very typical Yin Zhen flavour notes: sweet hay/straw, lightly floral characteristics, and slight peachyness. I also thought that it had a bit of a heavy whipping cream sort of vibe and while I can’t call that super typical it also isn’t a flavour note unique to this Yin Zhen. And typical isn’t a bad thing by a long stretch. If I was looking for a very simple, every day drinking Silver Needle that I wouldn’t feel bad for drinking quiet casually I think this would likely be a good choice if it was offered at the right price. I also think, however, that between this and the Big Red Robe I tasted from Tea Story the oolong was definitely the better offering.
Again, I’m very grateful for the free sample though! It was a very pleasant and enjoyable cuppa for the commute to work, and I can never pass up a mug of Silver Needle.