Sungma Special Spring Black

Tea type
Black Tea
Ingredients
Darjeeling Tea
Flavors
Astringent, Citrus, Flowers, Grass Seed
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Daylon R Thomas
Average preparation
Not available

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From Teabox

Refreshing notes of marigold, grass seeds and citrus persist across the grading flavor profile of this spring delicacy.
The leggy brownish-black leaves of this tea produce a bright golden-colored liquor that flows smooth on your palate. Underscored by a brisk finish, this medium caffeine tea can be savored at any hour of the day.

About Teabox View company

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1 Tasting Note

80
1705 tasting notes

Again, accurate description (unlike the freakin’ Indian Marigold which has little to know vanilla flavor in it as of yet. Steep it longer they said….ggggrrrrrrrrrr) Anyway, I liked this tea. It was more like a classic Darjeeling to me with a pleasant astringency and Citrus like acidity. Takes sugar or honey well, but as for milk, that depends on preference. Any Darjeeling lover would like it and a good introduction to Darjeelings. At this point, I think that Teabox’s Darjeeling blacks are guaranteed to be good. I can’t really vouch for the rest of the types. I personally liked their more muscatel options as citrus is hit or miss for me, but still, good.

Flavors: Astringent, Citrus, Flowers, Grass Seed

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