Jasmine Chung Hao

Tea type
Green Tea
Ingredients
Not available
Flavors
Astringent, Bitter, Jasmine
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
175 °F / 79 °C 3 min, 0 sec

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3 Tasting Notes View all

  • “This is a very heavy jasmine tea. The scent is heavy and the mouth feel is heavy so that they seem to match in weight making the strength seem appropriate. I'm pretty sure there is a hint of...” Read full tasting note
    75
    Chin4do11 154 tasting notes
  • “This tea hasn't been my favourite and I guess that's why it's taking me so long to sip down. This morning it seemed bitter. On my last review I had noted there was no bitterness. I wonder...” Read full tasting note
    66
    Ubacat 252 tasting notes

From TeaFrog

Made from the finest Chung Hao green tea from China, this fragrant Jasmine tea used to be reserved exclusively for the Imperial Court. The tea is scented with young jasmine blossoms, harvested during the day when they are closed and added to the tea as they open in the evening. The leaves of the tea and the jasmine flowers are layered and left until the fragrance of the flower has been absorbed by the tea.

This Jasmine tea has a lightly perfumed aroma and a sweet, delicate taste and should be served without cream or sweetener. It is low in caffeine and is suitable as an afternoon or a dinner tea to aid digestion and to cleanse the palette.

About TeaFrog View company

TeaFrog ships high quality tea to anywhere in North America. Founded in 2006 by Mike and Melanie, TeaFrog endeavors make quality tea accessible to more people, as well as educating the community about the benefits and the myths of tea.

3 Tasting Notes

75
154 tasting notes

This is a very heavy jasmine tea. The scent is heavy and the mouth feel is heavy so that they seem to match in weight making the strength seem appropriate.
I’m pretty sure there is a hint of spice from the tea base to which is really neat. Like the way arugula is spicy so I know plants can exhibit that flavor. Never expected that from a tea base but it makes the whole blend exciting!

Preparation
175 °F / 79 °C 2 min, 0 sec

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66
252 tasting notes

This tea hasn’t been my favourite and I guess that’s why it’s taking me so long to sip down. This morning it seemed bitter. On my last review I had noted there was no bitterness. I wonder what’s up with that? I brewed at 185 and last time was 175 so maybe that little bit of temperature makes a big difference. One more cup of this left and I’ll be glad when it’s gone. It’s not really bad but not really good either.

Flavors: Astringent, Bitter, Jasmine

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