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Spring Fruit

Tea type
Fruit Tea
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Edit tea info Last updated by Kristin
Average preparation
195 °F / 90 °C 8 min or more

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From TeaGschwendner

A delicate fruit blend anchored by a subtle and rewarding touch of caramel.

Apple pieces
Rose hips
Hibiscus blossoms
Mallow blossoms
Marigold blossoms

Two heaping teaspoons per 8oz cup of filtered, boiling water. Allow to brew 5+ min.

About TeaGschwendner View company

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2 Tasting Notes

302 tasting notes

This is my last cup of this sample. The free sample TG put in my last order made 2 cups. I really like this tea. I could see myself drinking this all the time as my evening tea. I will probably have to order some of this.

195 °F / 90 °C 8 min or more

Thanks for sending some considering you like it this much _


I didn’t send any of this one. I only had a 2 cup sample. You must be thinking of something else. (or sarcasm?)


Oh no. you’ll be disappointed. I sent you this one: http://steepster.com/teas/teas-etc/5518-summer-berries

Sorry! The one that I liked in that last bunch was the coconut custard… and I liked the cherry one a little bit.


Oh no, no sarcasm :) I just oopsed because I thought this was the one you sent. I like the coconut custard a fair bit myself, but I haven’t tried the summer berries yet!

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