Darjeeling SFTGFOP Imperial Second Flush

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Shugi
Average preparation
Boiling 3 min, 0 sec

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From TeaGschwendner

Ein Second Flush für hohe Ansprüche, je nach Ernteverlauf aus einem anderen Garten ausgesucht. Fein-würzig, mit leichter Süße. Reizvolle, hellbraune Tassenfarbe.

Zubereitungstip: 12 g Teeblätter (ca. 7 gestrichene Teelamaß) auf 1 Liter gefiltertes bzw. weiches kochendes Wasser; 3 Min. ziehen lassen; schmeckt ungesüßt oder mit einem kleinen Löffel weißem Kandis.

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2 Tasting Notes

85
43 tasting notes

For sure one of my favorite Darjeelings of TeaGschwendner here in Germany. Typical Second Flush taste, with nice flowery nuances, and not too bitter. Great for the evening.

Preparation
Boiling 2 min, 45 sec

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67
4 tasting notes

A very typical, strong, second flush darjeeling. It is selected from possible different gardens each year to have a constant flavor without any special “garden-aroma” like muscatel, extra-flowery, …

Therefore it is a good introductory tea to start an exploration into 2nd flush darjeeling nuances.

Has a strong enough flavor to go alongside some food (breadrolls or cookies, not a barbecue) without the aroma getting completely overshadowed.

Preparation
Boiling 3 min, 0 sec

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