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WIENER APFELSTRUDEL - Winter-Rooibostee

Tea type
Honeybush Rooibos Blend
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by cteresa
Average preparation
Boiling 7 min, 45 sec

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2 Tasting Notes View all

  • “Thanks *cteresa* for sending this my way :) There is a lovely warm apple scent to this tea, along with a hint of rooibos scent. Hopefully there won't be too much, if any, rooibos taste. I...” Read full tasting note
    Courtney 569 tasting notes
  • “Another green honeybush (maybe there is such a thing), green rooibos mix. And one I particularly like. It does not taste like any apfelstrudel I ever had, though arguably I never had apfelstrudel...” Read full tasting note
    85
    cteresa 325 tasting notes

From Teahouse.de

Mit allem was ein richtiger Wiener Apfelstrudel an Zutaten hat.
Grüner Honeybush, Grüner Rooibos, Apfelstücke, Weinbeeren, Aroma, Haselnussstücke.

Green HoneyBush, Green Rooibos, Apple pieces, raisins, flavourings, hazelnuts.

About Teahouse.de View company

Company description not available.

2 Tasting Notes

569 tasting notes

Thanks cteresa for sending this my way :)

There is a lovely warm apple scent to this tea, along with a hint of rooibos scent. Hopefully there won’t be too much, if any, rooibos taste.

I would say the taste pretty well matches the smell. Apple with a hint of rooibos. I’m not getting anything pastry-like or resembling a strudel though. It’s not a bad tea at all, probably not one I’d purchase for myself, but I’m happy to have tried it.

Anyanka

I know it’s juvenile, but I keep reading “wiener apple strudel” and then getting a wee bit giggly.

Courtney

Haha I’m sure we all have those moments :)

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85
325 tasting notes

Another green honeybush (maybe there is such a thing), green rooibos mix. And one I particularly like.

It does not taste like any apfelstrudel I ever had, though arguably I never had apfelstrudel in vienna. To me, after that lovely clear pure sweet green rooibos/honeybush flavour, it tastes of hazelnuts. It tastes so strongly of hazelnuts it makes me check my teeth for hazelnut pieces – and this is meant as a compliment. After that there is a apple taste indeed, but apple tea (as opposed to fresh apples), and maybe a hint of cinnamon. It is lovely, to put it plainly.They call it a winter tea, but I think I love it year long.

Preparation
Boiling 7 min, 45 sec

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