Wanted something a little easier on the stomach… although if I want caffeine for the ride home, I’m going to have to finish it quickly to get something going! So thanks for the sample of this tasty-smelling one, Indigobloom!
Now, silly me forgot how much rooibos gets into my cup when I make a rooibos with my tea ball. Sigh. So there are floaters everywhere. Icky. But I guess I’ll drink around them…
Dry, the smell is definitely blueberry rooibos. Unmistakeable (well, except for rooibos of another dark berry variety. Perhaps blackberry. I digress.)
Steeped, the smell is really… odd. Tart, and not… not really in a good way. Maybe there is hibiscus in here, Indigobloom??
The flavour is definitely pretty tart, which I wasn’t really expecting, since the blueberry teas I’ve had lately have been more of the hot baked blueberry variety, not the tart fresh wild blueberry variety.
I should also note that although the water impacted this morning’s cup of Jane Austen Mafia, it’s not a factor in this one – I used filtered water out of my waterbottle this time instead of tap water. I had to gag down the last of my earlier cup because it was murky and cloudy and… yeah.
Egh, the more I drink of this, the weirder I feel about it. I don’t know if it’s the rooibos or the blueberries, or something else lurking in there, but… egh. I think I’d rather brew up some 52teas Coconut Cream Pie quickly than finish this one. So into the sink it shall go.
On the plus(?) side, it’s nowhere close to beating the nastiness of that Pina Colada tea from Saturday evening….