I’ve tried just two teas from Tealish – Spicy Chai and Patisserie.
I love my desserts, but I can never seem to find satisfaction in these ‘dessert’ teas – all the ones I’ve tried, they’ve failed. But Patisserie comes the closest to making me feel that satisfaction of eating freshly baked bread, cookies, cobbler, whatever it may be.
And you can actually taste the nuttiness of something in there (haha, I forgot what goes in it). And I do love teas I can enjoy with my soy&stevia or rather it just be fresh (one or the other), but this one’s an exception. It’s not ‘fresh’ but it definitely doesn’t need the creamer. It’s better without it.