Steep Information:
Amount: 1 tsp
Water: hot but not boiling water
Steep Time: three minutes
Served: Hot or cold, cold tastes better.
Tasting Notes:
Dry Leaf Smell: Tropical, peachy and delicious.
Steeped Tea Smell: Peachy and hibiscus aroma.
Flavor: Tropical, sweet.
Body: Medium
Aftertaste: A bit acid
Liquor: Kind of copper.
We got this tea in Argentina and it´s made by a famous tea blenser calles Ines Berton. It´s faboulous and the smell it´s exactly like the taste, delicious!
