Fukamushi Sencha Kakegawa

Tea type
Green Tea
Ingredients
Green Tea Leaves
Flavors
Not available
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Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by sherapop
Average preparation
170 °F / 76 °C 2 min, 30 sec 17 oz / 493 ml

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4 Tasting Notes View all

  • “The water I used for today's pot of Tealux Fukamushi Sencha Kakegawa was a bit hotter than last time, and I detected just a touch of bitterness as a result. Still, this brewed up citrine-peridot...” Read full tasting note
    83
    Shera Pop 898 tasting notes

From Tealux

This tea comes from Kakegawa region which is renowned through Japan for its high quality deep steamed Sencha. Fukamushi Sencha Kakegawa made solely from the prized Asatsuyu tea bush from the 2nd flush harvest in Kagoshima Japan.

Fukamushi Sencha is a classic deep steamed sencha full of shimmering, viridescent jade. Vaporous aromas of fresh baked bread and a summer sea breeze. Ecstasy on the tongue. Clarity in the mind, flight of the spirit.

About Tealux View company

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4 Tasting Notes

83
898 tasting notes

The water I used for today’s pot of Tealux Fukamushi Sencha Kakegawa was a bit hotter than last time, and I detected just a touch of bitterness as a result. Still, this brewed up citrine-peridot green, precisely how I like my sencha to appear, and the taste was pleasingly vegetal, if a tad bit astringent. I’ll stick with cooler water in the future. The package recommends 85C, but that seems too hot for my tastes.

Preparation
180 °F / 82 °C 2 min, 15 sec 2 tsp 18 OZ / 532 ML

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