Masala Chai

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by VeryPisces
Average preparation
Boiling 4 min, 0 sec

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  • “This is strong stuff! The aroma of cloves is sharp (and cloves are not my favorite spice). I’ve had cheap grocery store chais in the past and a couple of times in Indian restaurants, so I am by no...” Read full tasting note
    62

From Tealuxe

A classic combination of Nilgiri black tea blended with cinnamon, cardamom, ginger, clove and black pepper. Traditionally served with steamed milk, sugar and/or honey. See also Chai Section.

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1 Tasting Note

62
53 tasting notes

This is strong stuff! The aroma of cloves is sharp (and cloves are not my favorite spice). I’ve had cheap grocery store chais in the past and a couple of times in Indian restaurants, so I am by no means experienced.

I first tasted this “black” and found it a bit too strong tasting. Drinking it in the traditional manner, sweetened and with milk, makes this a less sharp and more mellow, delicious treat for an evening or weekend.

Sometimes I am in the mood for a sharply flavored tea that wakes me up- this would definitely be a morning wake-up tea for me, either “black” or with milk.

Preparation
Boiling 4 min, 0 sec

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