Baked Apple Pie

Tea type
Fruit Oolong Blend
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Edit tea info Last updated by Indigobloom
Average preparation
185 °F / 85 °C 4 min, 45 sec 12 oz / 354 ml

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From Teaopia

This dessert like tea is a combination of Oolong Tea, apple pieces, sultana raisins, cinnamon bits, almond flakes and vanilla bits. A deliciously, guilt free and healthy way to get the classic flavours of apple pie in your cup.

About Teaopia View company

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22 Tasting Notes

1803 tasting notes

Amanda was so very nice in sending me a lovely package of teas. Really really appreciate it! thanks so much This one she happened to notice was on my shopping list (though really my shopping list is for anything that looks tasty to me… not teas I’m actually definitely going to buy.) This one sounded intriguing… and it is! It DOES taste like a baked apple pie! The ingredients make it taste very buttery pastry like… I don’t know what the oolong is like on its own, but it certainly helps the flavor. And the apple here is perfect. Sometimes apple can be wrong in a tea, but this one doesn’t have any of that odd chemical flavor. It’s a nice sweet authentic apple. The second steep is more of the same. Really love this one! I just realized I hardly have any flavored oolongs!!

3 min, 30 sec

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58 tasting notes

Big thanks to Reasoned_Melody for sending me a bit of this in a swap!

I am always a bit cautious with apple pie type teas because they always seem to have a heavy artificial apple after-note to them, but I don’t get that feeling from this one at all! The fact that it is an oolong blend really give this tea that rich oolong consistency and the apple cinnamon aspects of this combined with that yummy warm taste really make this one a winner. I am more than pleased with this and would definitely consider ordering it!

Edit: Did a second steep on this and it brewed another nice cup of tea, second steep really brings out the earthier notes of the oolong as opposed to the sweeter apple cinnamon flavors that are much more prominent in the first steep. Increased temperature and doubled the steep time for the second round. I think a third steep would be far too weak.

200 °F / 93 °C 4 min, 45 sec

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37 tasting notes

It’s a real, real shame Teavana won’t be carrying this one.

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1459 tasting notes

Vanilla?? is that what threw me off here… or was it bergs of past teas in the tea master?
It started out OK, a little oversteeeped maybe. Once it cooled off though, I really tasted the vanilla. Since when am I allergic to vanilla?! I mean, I’ve never liked tea with vanilla in it. My association must be stronger now. *sighs
No matter, I wasn’t thrilled with the “baked apple” aspect anyhow. I just don’t get it! I suppose it’s the texture of apple pie that I love so without that same sensation in the tea my affection for the flavour is gone. That, and there wasn’t enough cinnamon.
This is Meh on so many levels!

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42 tasting notes

I avoided this tea like the black plague for the longest time because:
A) I hate apple pie.
B) I hate fruit in my tea.
C) I dislike the smell of it.
But it was on sample one day and I was surprised at how DELICIOUS it is! It tastes like a strong oolong with a hint of nuts and vanilla. So if you’re hoping for an apple pie flavour you will be disappointed, but go into it with an open mind and you’ll enjoy it!
This tea is perfect plain, don’t add anything to it.
Baked Apple Pie Oolong has become an addiction for me. I need at least one cup of it a day. It’s completely replaced Creamy Nut Oolong as my favourite tea ever.

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37 tasting notes

I so wish I could get my hands on more of this. As it stands, I think I have maybe two cups worth less, if I resteep what little I have left from my sample (by the third resteep, it loses some of its vigour). So warming and spicy, and the oolong adds depth to the blend. I’m going to miss it when I’m out.

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25 tasting notes

OMG I AM IN HEAVEN. I decided to make this into a soy latte and add a little vanilla and mmm heaven in a cup. This tea is a delicious apple cinnamon flavour that reminds you of grandma’s famous apple pie. The soy milk and vanilla gives it a creamy flavour that tastes like a dollop of vanilla ice-cream on top of a slice of apple pie. So so sad that Teaopia is gone because now I want to buy a pound of this tea to engorge myself with.

175 °F / 79 °C 4 min, 0 sec

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10 tasting notes

This was the first oolong tea I ever tasted and I am beyond in love with it. I was given this as a taste tester at the store and it had been steeping for quite awhile at the store which is the way I prefer this tea-steeped for awhile. The smell is so enticing also.

8 min or more

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487 tasting notes

I miss Teaopia so much. I didn’t appreciate them as much as I should have when they were still around…

Anyways, my mom-in-law gave me what she had left of this one, but I feel it’s definitely past its prime. Sometimes you can have a tea for a while and it still works, but this one isn’t like it could. It has the apple flavour still to it and it’s got a bit of cinnamon, but that’s about all I’m really noticing at the moment. It’s definitely a sweet tea from what I’m picking up. I feel like there is something else I’m picking up, but I’m not sure what it is… nutmeg? Yeah I dunno.
Anyways, I don’t taste the base at all with it, which is good and bad. I’m not one for oolongs, so it’s nice I can’t notice it, but at the same time, I’m starting to like them a bit so it would have been nice to get a bit of the flavour.

Well, like I said, this tea is past it’s prime so I shall let the rest of it go.

Teaopia, come back!!

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116 tasting notes

From the GCTTB #3

This one interested me when I first saw it, nuts and butter from the oolong mixed with apples and spices? Yes please!

I ended up over steeping this, the wonders of getting distracted by Facebook :p but it was quite forgiving which surprised me. The aroma had lots of butter and nuts with just a bit of apple underneath, but it was a fairly subtle.

Taste wise, I didn’t get “apple pie” right off the bat, the apple actually didn’t show up till the finish. That said the butter and nut notes with that touch of cinnamon was a nice mellow intro to the tea. Once the apple kicked in it just made it that much better.

Certainly not in your face with flavor, but for those days that your looking for mild and natural it hits the spot.

195 °F / 90 °C 5 min, 15 sec

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