Bai Cui Mei

Tea type
White Tea
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Edit tea info Last updated by Indigobloom
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From Teaopia

Bai Cui Mei is a delicious White Tea produced from Bai Mu Dan, with special fermentation techniques.

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1 Tasting Note

1653 tasting notes

Neat! A white… that tastes like a darjeeling/oolong!
It’s got a musky sort of drying finish, with the depth of an oolong and the crispness of a white. Amazing!! I’m not quite in love though… more like enchanted :)
Now the question is, do I buy a whole bunch before Teaopia dies? even though I have SO much in my cupboard as it is?
It resteeped well enough, but the profile didn’t change at all.. not even in the weakness/strength. Perhaps I’d get more notes using a Gawain?
Regardless, this is certainly a quality tea. Very smooth, very little astringency… and unique! Apparently, they added an extra step to the “white” processing, by bruising the leaves of Bai Mu Dan.


I would get more if you like it enough to regret not having it later.


Hmmm.Brainwave! I have a friend who works there. I’m thinking she might tip me off when the stock is about to run dry :P


AH HA moment! :)

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