Earl Grey Black

Tea type
Black Tea
Artificial Flavouring, Black Tea
Bergamot, Malt, Citrusy, Smoke, Tobacco, Jasmine, Tea, Bitter, Tart
Sold in
Loose Leaf
Not available
Edit tea info Last updated by Shae
Average preparation
200 °F / 93 °C 4 min, 0 sec 10 oz / 283 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

2 Want it Want it

52 Own it Own it

  • +37

54 Tasting Notes View all

  • “For those of you keeping up with the news, we were one of the 250,000 homes in North Texas without power this weekend. It was off for nearly 36 hours, and things got pretty chilly. The thermostat...” Read full tasting note
    wheezybee 255 tasting notes
  • “What the – how did I not find this in my Steepster cupboard? Well, I’ve got a headcold, which means lots of fun with stuffed sinuses, blowing my nose, sneezing, knowing I should eat but...” Read full tasting note
    Aeoliana 324 tasting notes
  • “I found some Earl Greys I hadn’t yet tried. This is one of them. I am guessing this is one of the teas of the month. I don’t have a memory of ordering it separately but I suppose I...” Read full tasting note
    __Morgana__ 953 tasting notes
  • “Oh silly me, expecting my insanely high expectations of What An Earl Grey Should Be to be met or exceeded in Sin City. This earl grey sounded promising (no flowers or weird shiz), smelled average...” Read full tasting note
    amber 221 tasting notes

From Teavana

Smooth infusion with bergamot overtones

Famously highbrow and high grown, our Earl Grey is a top-of-the-tier timeless classic. Aromatic bergamot adds a refined tart citrus taste to this dark, full-lead tea with prized tiny silver tips.

Use 1-1.5 tsp of tea per water. Heat water to 195-205 degrees (90-96 degrees Celsius) and steep for 2-3 minutes.

Ingredients: Black tea, artificial flavoring

About Teavana View company

Company description not available.

54 Tasting Notes

55 tasting notes

This is an amazingly inoffensive variety of Earl Grey. It’s pretty light on the bergamot, which suits my purposes perfectly. I never drink this particular variety hot. I always make iced tea with it. It’s hearty enough to stand a little sweetening with Teavana’s German Rock Sugar. It’s also not too floral to mix with lemonade, if you’re a big Arnold Palmer fan like I am.

205 °F / 96 °C 3 min, 0 sec

Login or sign up to leave a comment.

11 tasting notes

Not the best Earl Grey I’ve had, but it’s the best among what’s available in my local area. It’s also the cheapest thing on Teavana’s menu, making it a good daily drinker for patrons of the store. I typically use this tea as filler to get the 10% discount that Teavana offers when you buy a pound or more.

Login or sign up to leave a comment.

16 tasting notes

This tea makes me sad. Sad that I bought so much of it. Its hard when you only have access to tea by shopping on-line and you have to take that risk that your click of the button will be proven worthwhile.

It is an o.k. tea. A basic Earl Grey I suppose. I find something in it to be too overpowering than others I’ve tried since. It isn’t the bergamont scent either so it must be something in the tea leaves themselves. The only way I can save this is by adding quite a bit of milk and some sugar (or agave nectar).

I still brew up a pot from time to time mainly so I don’t feel wasteful and if I get the milk/sugar ratio right I can raise my interest in it from blah to well, at least it is a warm beverage.

3 min, 30 sec

Login or sign up to leave a comment.

40 tasting notes

Not a particularly great value for the price, but it does brew a fine cup of iced tea. Good balance of bergamot, too

195 °F / 90 °C 3 min, 0 sec

Login or sign up to leave a comment.

17 tasting notes

A dark and rich flavor. I use it in blends as a base to concoct wild new flavors. It certainly does it’s job.

Login or sign up to leave a comment.

255 tasting notes

I tried this as a tea latte at Starbucks today. It seemed like a pleasant, well-balanced earl grey with a strong (but not overpowering) bergamot flavor and a nice robust black base. Nothing too special, but a good breakfast basic.

Flavors: Bergamot, Malt

205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

Login or sign up to leave a comment.

201 tasting notes

When you’re in the mood for a straight up, plain, Earl Grey, this does the trick. It’s nothing spectacular, but it’s not terrible. I added milk and a little vanilla flavouring to make the quickie version of a London fog, which I think made this taste better than it would have if I had had it just with plain milk.

Login or sign up to leave a comment.

28 tasting notes

This is my favorite tea! I have played around, trying to see if others will top it. Nothing comes close. It’s funny because trying other brands helped me realize what I love so much about Teavana’s Earl Grey Black: over-the-top bergamot. I would be hard-pressed to tell you what other notes are there. Perhaps it’s a little smokey, but most importantly, it’s not malty or floral. Perfection!

Flavors: Bergamot, Citrusy, Smoke, Tobacco

205 °F / 96 °C 3 min, 15 sec 3 tsp 12 OZ / 354 ML

Login or sign up to leave a comment.

11 tasting notes

I purchased this tea after the insistence of my sister and her children. They are all big fans of Teavana, but the teas they purchase tend to be so flowery and fruity, you can’t even smell the tea. I figured I would be safe in purchasing Teavana’s straight Earl Grey, but I have been less than satisfied with it.

In the same way that Starbucks sells coffee for people who don’t want to taste the coffee flavor in their coffee, Teavana seems to cater to people who don’t particularly like the flavor of tea leaves. This tea is entirely too flowery and fruity. I can hardly taste the black tea in it at all. As a loose leaf, this Earl Grey pales in comparison to every bagged Earl Grey I’ve ever tasted. When I drink this stuff I taste jasmine (the most prominent flavor in the cup), I taste bergamot, and the only thing I don’t taste is tea.

Flavors: Bergamot, Jasmine

Login or sign up to leave a comment.

152 tasting notes

This has been the most delightful Saturday. I woke up early to run some errands and was back home by 8am to work on some packages I’ve been meaning to send off via snail mail. I’m not at all a crafty person by nature, but I’ve been trying to push myself to be a little more creative. So the majority of my morning was spent putting together little handmade trinkets for a few friends. I surprised myself by loving every minute of it!

As the sun was going down and the evening air began to grow colder, I thought to myself that tea would be the perfect end to an already good day. I’ve been traveling this past week so this is the first cup of tea I’ve had in several days. What a comfort.

After reading some of the tasting notes for this one, I decided to double the amount of tea leaves and brew for a full four minutes with boiling water. I have to say, this cup is very strong. I think maybe even a little too strong for me. Next time, I’ll probably go back to using one teaspoon of tea and/or cutting the steep time to two or three minutes. I don’t taste any of the bergamot in this cup – only tea. I will say, however, that the cooler it gets, the more mellow it feels.

Sitting by the kitchen window with tea in hand is such a satisfying place to be.

Boiling 4 min, 0 sec 2 tsp 8 OZ / 236 ML

Login or sign up to leave a comment.