Moroccan Mint

Tea type
Green Herbal Blend
Ingredients
Green Tea, Spearmint
Flavors
Smoke, Spearmint, Spices, Tangy, Mint, Plants
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by ReverseTheLeon
Average preparation
180 °F / 82 °C 2 min, 0 sec 42 oz / 1253 ml

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From Our Community

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71 Tasting Notes View all

  • “I really need more self control when it comes to tea. Having fallen in love with Tin Roof Teas Moroccan Mint, I wanted to taste others. I had my daughter pick this up in Raleigh last night so I...” Read full tasting note
    ashmanra 2171 tasting notes
  • “This is a decent Moroccan Mint. The smokiness of the gunpowder green tea and the spearmint pair well together. I like that there’s no peppermint in the blend. The green tea is easier to taste...” Read full tasting note
    80
    Veronica 1060 tasting notes
  • “Cold brewed – 4 tsp. leaves in 750 ml. water. Left for approximately 20 hours, with no sweeteners added/needed. This is a tea that I know well, in terms of the amount of tea leaves needed,...” Read full tasting note
    92
    joonsusanna 863 tasting notes
  • Tea #24 from Another Traveling Tea Box I’m starting to realise I’ve gotten really sensitive to smoky teas in the last year or two. I used to really like gunpowder...” Read full tasting note
    61
    moraiwe 616 tasting notes

From Teavana

This exciting and refreshing blend of Chinese gunpowder green tea and Moroccan spearmint mingle together with every refined and pleasing sip..

How to Prepare
Use 1 teaspoon of tea per 8oz of water. Heat water to 175-180 degrees and steep for 1 minute. 2oz of tea equals 25-30 teaspoons.

Ingredients:
Gunpowder green tea with spearmint leaves.

About Teavana View company

Company description not available.

71 Tasting Notes

74
8 tasting notes

Brewed this beauty with a touch of clover honey for some added sweetness this morning. On its own, this tea isn’t particularly sweet, and its flavor is smooth, somewhat smokey mint. The smokey flavor works well with the bold mint taste, and I like this mint tea because it doesn’t have the sometimes overwhelming sharpness present in peppermint teas. This tea tastes more natural and vegetal, and while it is not a complex tea, the flavors are good and I find this brew to be very calming.

Flavors: Mint, Smoke, Spearmint

Preparation
200 °F / 93 °C 3 min, 30 sec 1 tsp 16 OZ / 473 ML

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78
90 tasting notes

Had tummy problems all day so one cup of this was all I had, a serious cut back from what I usually have! I’ve made this many times before and it always tasted bitter and burned when I made it and I think it was because my water was too hot because my roommate made this cup for me and she actually checked the temp. and it was awesome! I’ll be keeping this one around for sour tummy days to come.

Preparation
2 tsp 12 OZ / 354 ML

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68
29 tasting notes

I liked this green tea. I thought that the mint might be over powering but I was wrong. It’s not my favorite tea and I probably won’t replace it. But I’ll enjoy what I do have.

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85
11 tasting notes

Very light on mint flavor. Primarily just a pleasant smooth green taste. No bitterness that I can detect; I have read that others have found this tea bitter, but I have also read that can happen if steeped much longer than one minute.

Just a hot, gentle, refreshing taste.

Flavors: Plants, Spearmint

Preparation
165 °F / 73 °C 1 min, 15 sec 1 tsp 8 OZ / 236 ML

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636 tasting notes

Wanted to try this when I was the shop last week, then I remember I had some. It smells nicely minty. The flavour is kinda bland though. Perhaps I made it wrong (or let it cool too much during my shower), but I prefer plain mint herbals.

Flavors: Mint, Spearmint

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83
268 tasting notes

This is a great after dinner tea. It might keep me up, but I need to be up working anyway. I’m not much for green tea, but I really like it like this, in combination with mint. I had a Moroccan Mint for the first time at a little coffee shop in Bethesda a couple of weekends ago. There, I had it iced, which I highly recommend. This one by Teavana is pretty similar from what I remember. I like how the green tea grounds the mint and gives it more dimension and I like how the mint is super refreshing. That is all :-) Thanks, carol who for sending this to me!

Flavors: Mint

Preparation
170 °F / 76 °C 2 min, 0 sec 2 tsp 12 OZ / 354 ML

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100
9 tasting notes

I used to live in morocco and had tea daily, and since then never order because I assume I will be miserable about it. I winged it and ordered this and am obsessed. It is about as perfect as I can imagine pre-packaged. If someone knows a better one know !

Preparation
1 tsp 300 OZ / 8872 ML

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88
37 tasting notes

THis wasn’t too bad. Nice mint flavor, but no hint of green tea whatsoever. I kept it iced during the summer. It was refreshing cold.

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77
10 tasting notes

I love this tea. I’m not a huge green fan, yet this seems tolerable. It’s got a nice minty taste. This tea is perfect for when you are sick. Add a little lemon and honey, makes you feel right as rain. :). It’s nice when you are not sick either , haha.

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97
3 tasting notes

This is my favorite tea I’ve had so far. Simple and tasty, I like it chilled to compliment the mint.

Preparation
170 °F / 76 °C 1 min, 0 sec

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