Earl Grey Creme

Tea type
Black Tea
Ingredients
Black Tea, Marigold Petals, Natural And Artificial Flavouring
Flavors
Bergamot, Marshmallow, Drying, Lavender, Cream, Vanilla, Floral, Artificial, Creamy, Earth, Astringent, Flowers, Fruity, Honey, Sweet, Citrus, Chocolate, Wet Earth, Perfume, Smooth, Butter, Tannic, Anise, Tannin, Orange, Sour, Earl Grey, Gardenias, Orange Zest, Dust, Tea
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by sageeyes
Average preparation
200 °F / 93 °C 3 min, 30 sec 15 oz / 430 ml

From Our Community

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56 Want it Want it

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314 Own it Own it

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216 Tasting Notes View all

  • “Compared to the Earl Grey from Lupicia, I think that this one is less well balanced when by itself. I like to use 2 tsp. of this with 1 tsp. of the French Vanilla Assam (from 52teas) in 500 ml....” Read full tasting note
    84
  • “Michelle packed a potent packet of this in a pouch of precious prizes (sorry—-y’all know me and alliterations). Wordplay notwithstanding, I think this is my favorite EG blend to date. Heavy on the...” Read full tasting note
  • “Decupboarding this now because I’ve only got about a teaspoon left, so if I don’t do it now, I’ll forget to :) Last night I coldbrewed this in the fridge. I don’t think I’ve ever done that with an...” Read full tasting note
    74
  • “Made a gallon of this iced using the hot brew method:1TBSP to 16oz hot water and then chilled it overnight. I’ve been trying to “use up” this tea, as it was the first I bought, and I’ve found much...” Read full tasting note
    65

From Teavana

A smooth and rich combination of classic Earl Grey black tea and Bergamot oil with a touch of dairy-free creaminess coming from the vanilla pieces and cream flavoring added.

How to Prepare
Use 1 teaspoon of tea per 8oz of water. Heat water to 195-205 degrees and steep tea for 2-3 minutes. 2oz of tea equals 25-30 teaspoons.
Ingredients:
Traditional blend of Earl Grey black tea with bergamot oil, blue cornflowers, vanilla pieces and cream flavoring (dairy-free). (by Oolonga)

Ingredients from the envelope label: Black tea, natural & artificial flavoring, marigold petals. (By SJBP)

About Teavana View company

Company description not available.

216 Tasting Notes

100
39 tasting notes

in a teamaker as per usual. I bought a pound of this on Sunday. Needed to refill my stash. I was very happy this morning.

Preparation
195 °F / 90 °C 3 min, 0 sec

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73
111 tasting notes

A strong, and yes a little creamy earl grey.
I do not steep it long as I use no milk or sugar to cut it.

Preparation
0 min, 45 sec 1 tsp 16 OZ / 473 ML

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80
2301 tasting notes

I remember liking this tea years ago, so when a bag popped up in a recent tea box, I was happy for the chance to try it again. This really is one of the better EG cremes I’ve tried. The flavoring is interesting and tasty. You get a little bergamot, but also the nice creme and some other flavor notes happening. I’m not sure I would really be able to tell this is EG without the label, but the flavors certainly combine pleasantly. The whole thing ends of pretty light, mostly just tasting like the fake creme flavor, but I like it.

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78
2170 tasting notes

Such a nice treat for a Saturday morning. I’m really surprised I never tried this one when Teavana was open. If I did, I never left a note about it here. It’s a fluffy marshmallow bergamot delight.

Flavors: Bergamot, Marshmallow

Preparation
200 °F / 93 °C 5 min, 0 sec 8 OZ / 236 ML

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91
201 tasting notes

Well, I got more of this and I’m sitting here having another mug of this. It’s as good as I remember.

The richness of the cream flavor with the floral of the bergamot, all blended together with just the right amount of black tea. This is still the best bagged Earl Grey I’ve found. Just so so good and with a touch of splenda it’s the perfect nighttime quick cuppa.

Flavors: Cream, Floral

Preparation
Boiling 5 min, 0 sec

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81
15 tasting notes

Very solid tea from Teavana, used to be one of my favorites before I found out they used a lot of artificial flavors. Aside from fruity teas, heavily caffeinated teas tend to be my favorites so this fit the bill nicely in that department. I love the sweetness and creaminess compared to most other black teas, which are often a little too bitter for my liking. I generally feel no need to add cream or sugar to this tea, though, unless I mix it with the Honeybush Vanilla (also from Teavana). I would only ever mix it with a milder tea that has mostly honey or vanilla flavors, otherwise the Earl Grey Creme would overpower it. Not recommending because it’s no longer available.

Flavors: Artificial, Cream, Creamy, Earth, Vanilla

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20
2 tasting notes

Terrible. The lavender is so overpowering it made me feel nausea, wouldn’t reccomend.

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76
672 tasting notes

Found these pyramid sachets at Walmart, to my surprise. It’s Earl Grey, so nothing mind-blowing, but there is a light root beer note to this that is kind of interesting.

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81
18 tasting notes

This is the first and only “creme” earl grey that I’ve tried. I’m not sure what exactly gives it that creamy taste (vanilla?), but it’s certainly there when compared to the regular earl greys I’ve had. I find that this is a gentler flavor for first thing in the morning whereas regular earl grey can feel a bit too acidic. There’s a definite floral note, but it’s not overpowering. And the amount of bergamot was just right for my taste.

I noticed a number of other reviewers noted that this tea is best as a “mixer” with other teas. My earl grey palate must be unrefined because I think it’s good the way it is, but I do see that it could be complimented nicely by a tea with stronger vanilla notes.

Flavors: Astringent, Bergamot, Creamy, Floral, Vanilla

Preparation
200 °F / 93 °C 3 min, 0 sec 5 tsp 34 OZ / 1000 ML

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70
7 tasting notes

Earl Grey with a creamy twist. The vanilla notes are strong, possibly stronger than the bergamot notes. But if you’re looking to make a London Fog (Earl Grey Tea Latte), this is a great tea to use.

Flavors: Bergamot, Vanilla

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