Yunnan Golden Pu-erh Tea
Legend has it that pu-erh black tea was made famous given as a dowry by Chinese Princess Wencheng in 641AD. Subsequently, Emperor Daoguang granted pu-erh as the ‘Divine Tribute to the Kingdom of Heaven’ and was considered a tribute tea in 1839AD. After drying, the tea undergoes and additional fermentation process, which activates enzymes and provides and elegant earthy flavor. Ours is a rich loose-leaf pu-erh carefully blended with a high-grade Yunnan black tea. Well- balanced, smooth and mellow, the cup finishes with a noble floral note.