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True Love Flower Tea from Teavivre

Steepster Score 11 Ratings Rate This Tea

79/100

True Love Flower Tea

Flowering Green Blend by Teavivre

Origin: Fuding, Fujian, China

Ingredients: Amaranth, Marigold and Jasmine flowers, with Silver Needle Green Tea

Harvest time: April, 2011 (2012 New Version of this tea is available now, which is harvest on April,6 )

Taste: A fragrant, sweet taste

Brew: a single tea bundle in a clear glass in boiling water for 2 to 3 minutes

This blooming tea unveils two globe amaranth flower and two jasmine poles in the water after blooming. It seems two people are in the love at first sight in the scene of mutual appreciation. The aroma is rich and refreshing, the taste is with strong and fragrance long-lasting. You will be able to smell the nature mellow of the tea and flower with an art enjoyment.

17 Tasting Notes

K S
82
K S 3 tasting notes

The most beautiful flowering tea I have seen to date. Silver needle green tea cradling a white bouquet with twin white spires rising up topped with red globes. The flowers look like they were just picked. The picture does not do it justice.

Poured boiling water through a strainer so as not to damage the pod. It began expanding immediately. Not a single leaf or petal came loose in the pot. Poured into cup through the strainer. Clarity is excellent. Color is from pale amber to deep golden depending on steep time. The jasmine flavor is way in the background. One of the other two flowers – the globe amaranth I think – dominates and it is not a flavor I particularly like. Letting this steep longer and letting the cup cool brings out the jasmine a little more.

Visually this rates a 100.

After reading this morning of using a 7 oz glass to steep this, I wanted to try it but didn’t have anything that small so I used my press and added 12 oz of water. That is about a third of what I have used in the past for flowering teas. 1 minute steep in boiling water. The globe amaranths were poking out of the water. The bloom was spanning almost the width of the press. Taller and narrower would be better. Using less water brought forth the jasmine scent but the globe amaranth dominates. I do think less might be more with this tea. The flavor is much more intense. I have read a lot of reviews warning of the dread hibiscus, well here it is the globe amaranth. If you aren’t a fan you will have an issue.

Curious and admitting globe amaranth is never going to be a taste I crave I decided for the third steep to cut the string holding the bloom together and remove the flowers. The floral scent is still present in the brew but much reduced. I can even taste tea. What was a beautiful center piece is now a more pleasant drinking tea. I know it kind of defeats the purpose.

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The Tea Show
100
The DJBooth
83

Let the festivities continue. There seems to be a pattern. Teavivre seems to be the tea of choice for the evening. Other flowering teas that I have sampled have been jasmine flavored. So this is a new experience for me. The green tea is not a very strong scent. The liquor is a little darker yellow. Slightly nutty not bitter. However it took a second steep for the flower to really open up. It’s a decent green and a good one to share with friends over for New Years Eve. I kinda like having a flowering tea that’s not all jasmine. However the flower itself blooming is not as dynamic and just seemed to not want to open up.

ashmanra
ashmanra 2 tasting notes

Since my guest enjoyed the flowering tea last week, I decided to serve a flowering tea again this week. I have been craving really good green tea lately, probably because of my Teavivre samples that have been so delicious. This one was beautiful and very good. We steeped it only twice because I used a slighter larger pot this time. I had three cups! Thank you, Angel and Teavivre!
I am looking forward to putting together my first Teavivre order!

This is the last of the sample from Teavivre. I have tried it before, and of the two flowering teas sent I liked Two Dragons and a Pearl the most, so that is the one I ordered from them. This one is also good, and certainly very pretty and entertaining. The liquor is pale and the blossoms have deep color so it makes a very pretty show.

I made this in my 8 ounce Taiwan glass teapot from purepuer.com. Because It opened slowly, I let it steep for about four minutes. It was still weak at that point, so I should have rinsed or just discarded the first steep. As it is, I decided to combine steeps 1 and 2 for a medium body.

The flavor is slightly grassy, but I really taste the marigold, especially on the first steeps. If you don’t like the smell of marigolds (my MIL hates them) you might not like this tea. If other blooming teas have been too weak for you, you might want to try this one.

Hubby hung in there for four steeps. I am still sipping and I think I am on number six. I am impressed with the flower colors. The first flowering tea I ever bought looked like stagnant ditch water in about five minutes. I half expected to see a minnow flit by. This is much, much better. Because I liked these two, I am toying with trying some of their other blooming teas as well, since I want to restock my dragon pearls and I want to try some more of their oolongs and I really REALLY need some more of their Chun Mee.

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Jim Marks
67
Jim Marks 2 tasting notes

Fair truth: tasting this kind of terrified me. If you’ve followed my notes regularly, you will know that I simply cannot abide anything floral in my tea. So, a fully flowering tea? This can’t be good, can it?

We don’t have, no shock I suspect, the proper pot for brewing this, but I took the center column out of a clear, round Bodum and we used that. Unfortunately, no matter how slowly I poured, the pod did get battered around a fair bit, and some of the outer leaves came loose. And, it floated for a good while, which complicated things a bit.

But it did fully expand in due time, and was very pretty.

And oddly enough, the tea itself is not particularly floral ! Just a lightly roasted white tea, very subtle. Maybe a whiff of sweetness near the finish. If this was just a loose white tea, I wouldn’t be all that impressed, I don’t think. But then, who’s going to use their finest leaves to make these things?

So we finally brewed our second one of these sample flowering teas from TeaVivre.

This time I filled our globe pot entirely with hot water and then gently lowered the item into it. I used chopsticks to try to hold it submerged while the air leaked out and it began to hydrate. It took a LONG time to do this.

But we did eventually end up with a completely intact flying spaghetti monster flowering tea display which was very pretty.

I think our globe pot is too big and so the ratio of item to water is all wrong.

But the spectacle of these things is pretty interesting.

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LatteTeaDah
82

I like flowering teas, but I’ve never found them to be the tastiest of teas. There was a point about five years ago where I stocked up on blooming tea because they were so portable – you pop a bloom in a tumbler, add hot water, drink and add more hot water, and you have flavored tea/water for most of the day. I took it with me on bike rides and to 5k walk/run events because it was easier to drink than plain water. That’s not to mention that it’s entertaining to see each bloom pop open. But it isn’t the first thing I reach for when I’m craving “real” to, so-to-speak.

This was another generous sample provided by Teavivre and it’s certainly the highest quality blooming tea I’ve tried. I put mine in a glass tumbler with 10 oz of water, decanted into a regular mug, and found that to be fine for extracting flavor. It did get slightly bitter, but not undrinkably so. It maintained its green sweetness, and of course there’s the floral that shows up more in the aftertaste than in the initial sip.

I would have no problem using this as a centerpiece at an occasion – a small 2-cup glass teapot on the table at a wedding reception or bridal shower for something delicate to go with delicate sweets…the possibilities are intriguing…

I took a close up pic and posted on my blog review: http://bit.ly/whMPIh I’d definitely purchase more of this True Love variety for a future occasion.

AmazonV
66

Steep Information:
Amount: 1 ball
Water: 12 ounces, boiling
Steep Time: a little over 2 minutes
Served: Hot

Tasting Notes:
Dry Leaf Smell: vegetal, fruity
Steeped Tea Smell: jasmine, vegetal
Flavor: green tea, jasmine
Body: Light
Aftertaste: none
Liquor: translucent honey yellow-brown

Like most flowering teas I feel the flavor is sacrificed for the beauty. It’s an OK cup of tea but nothing exceptional. On the other hand you can tell it was made with high quality tea as it is drinkable and pretty as opposed to many flowering teas which are for looks only.

Blog: http://amazonv.blogspot.com/2011/11/teavivre-loose-leaf-green-tea-true-love.html

Stoo
93

Let me begin this note by saying the True Love Flower Tea by Teavivre is the most entertaining tea that I have experienced thus far. It was a lot of fun to watch the little tea bundle slowly molt into the pretty flowers and greenery!

I hadn’t brewed a flower tea before so I may not have used the proper procedure. I nuked (microwaved) water until it boiled and then I dropped the little bundle into the water. This method made the process very cool to observe. The nest-like ball immediately started to sizzle, open, and bloom, as it gradually sank to the bottom of the pot. I then let it steep for three minutes before I strained the tea into my cup.

If you have been following my tasting notes, you already know that I do not, as a rule, enjoy flowery tasting teas. However, this tea is a great exception to my standard thoughts about floral teas.

The Love Flower Tea has a soft, nice, semi-sweet, nutty flavor. The flowery attributes blend harmoniously with the taste but do not take control. I also didn’t feel like my mouth was full of perfume as I had with other flower power teas I tried in the past. I didn’t detect any bitterness. The flavor lingered pleasantly on my palate after each sip. The brewed color is a light orange/yellow.

This product changed my (tea) life in that I will now be open to trying other flowery teas in the future. True Love Flower Tea is an enjoyable tea, not just due to the delightful flavor, but also because of the great floor show!

Rellybob
87

This tea is beautiful!! I have had a sample of this from the ever generous Teavivre for quite some time; I have been waiting to brew it up until I had a friend over who would appreciate it! We used boiling water and steeped for a little over 2 minutes. We like how it tasted; very light with floral nuances. Everyone who saw it thought it was pretty neat! We steeped it twice; it was nummy both times.

Sare
92

This is my first flowering tea in my teapot and I was just in Aww… I called my husband over and sent photos to everyone! This tea is soo light and fresh i just LOVE IT!!! it reminds me of being a Child drinking chines tea :) Just Wonderful!!!

Rie
Rie

The rare desert spring rain is making the garden more beautiful than usual, this week. My visiting cousin and I were sitting outside in the garden, with this tea. This was her first time seeing flowering tea, which made me even happier to share.

The tea ball blooms very quickly, and is sturdy enough to withstand a few pours from within a glass tea pot, plus being transferred to a cold water vase for display. It’s beautiful; I especially like how bright the amaranth flowers are. They emerge like a growing light from the tight ball, a striking deep pink against pale white and green. The parts of this tea ball are angled nicely too. The twin blooms either curve slightly towards each other, or stand straight and tall.

The tea itself is best within the first 2-3 minutes or so, a pleasant, light jasmine-floral flavor on a thin texture. After that, it’s too rough and astringent, contrasting how beautiful the bloomed tea ball is. I find it’s best to serve just part of the initial brew for good drinking, then to leave the rest of the water for display preparation. Let the bloom steep for another 10-15 minutes or so before transferring to a display vase with fresh water; this helps the new water stay clearer for longer.

Lindsay
68

Thanks TeaVivre for the sample; thankfully Canada Post only hoarded this box for a month before letting me know they had it…

This flowering tea is slightly less flavourful than the Two Dragons and a Pearl tea. It is not as nutty; it is a bit sweeter and more floral, but I found the flavour didn’t last as many steeps. Definitely a lighter flavour over all. Still enjoyable and pretty to look at. I had three love flowers on mine, as opposed to two in the picture.

Alreot
66

Water: I boiled 12oz water

Leaves: one big tea ball

Steep: 3 minutes

Aroma: light floral

Color: almost clear when brewing but dark yellow in mug

Taste: Although very beautiful to watch is it blooms,I couldn’t help but to take a picture. Overall I found this tea to be tasteless.