Mengku Arbor Tree Ripened Puerh Cake Tea ZhenMu LingYa 2007
With a century-old history, abundant rainfall and sunlight, Yunnan owns a reputation as “South of the Colorful Clouds”. She feeds her people and the land they live on with her own stream. This time TeaVivre brings you Pu-erh lovers the ZhenMu LingYa, within which the passion of Yunnan Pu-erh people you can feel. This Ripened Puerh Cake Tea ZhenMu LingYa uses fresh leaves of Mengku arbor tree as material. The tea workers have years of experience in making Pu-erh tea. With their hands and professional experience, they made the fresh tea leaves into this beautiful ripened Pu-erh cake. Using the Mengku arbor tree of high quality as material, this ZhenMu LingYa has the pure and mellow flavor of ripened tea. You could see the golden pekoe covering on the dry leaves. As the cake was suppressed just fine in tension, you could enjoy breaking the cake——-By KitteyLovesTea
Origin: Mengku, Lincang, Yunnan, China
Ingredients: Made from 100% pure leaves from Mengku Large-leaf Arbor Tea Trees
Picking Time: in June, 2007 by hand
Production Date: August, 2011
Taste: smooth and brisk flavor with a heavy taste above your tongue, sweet aftertaste
Health Benefits: Pu-erh tea has been touted for many years as a great weight loss tea because of its ability to help us burn fat and shed pounds, as well as having a deliciously mellow and deeply earthy flavor.