This tea is lovely. The taste is mild and not overpoweringly vanilla or hazelnut. Just a smooth undertone that lets the taste of the black tea shine through. Probably would have been better if I was drinking it with food and not just on its own.
Ceylon Black tea is blended with sunflower, calendula petals and mallow blossoms to conjure up the taste of traditional European baking. Steeping into a bright, full brew, a nutty and floral aroma enhances the vanilla hazelnut flavors, which coat the mouth in sweet, creamy satisfaction., This smooth and silky blend is fantastic to enhance dessert or to enjoy any time of day, as your own special taste of Europe.
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