Sencha Kyoto Cherry Rose - Green Tea

Tea type
Green Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Inkay
Average preparation
195 °F / 90 °C 3 min, 0 sec

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  • “This is a great, light-tasting green tea. My first sip seemed a bit sour—cleaned my palate after a fruity breakfast—and every sip after that was clean green tea with cherry undertones. The scent of...” Read full tasting note
    90

From Teaz LLC

Origin: China
Simply stunning!!! A blend of high quality green tea with sweet cherry and morning rose flavor, a tea to remember.

Sencha Kyoto Cherry Rose – Green Tea
Luxury Sencha Green Tea, Rose Petals, Natural Flavors

Region: Hunan

Hot Tea: Use water that is about 180 degrees Fahrenheit or 90 degrees Celsius. Place 1 teaspoon in your cup and let the tea steep for about 3 minutes

Iced Tea: (1 qt/ltr) Place 6 tsps of tea in a heat resistant pitcher with ice water. Add 1 1/4 cup freshly boiled water. Steep 5 min. Add steeped tea and fill with ice water. Garnish and sweeten to taste.

About Teaz LLC View company

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1 Tasting Note

90
358 tasting notes

This is a great, light-tasting green tea. My first sip seemed a bit sour—cleaned my palate after a fruity breakfast—and every sip after that was clean green tea with cherry undertones. The scent of the tea is fantastic and the floral notes are extremely subtle, which is a plus in my opinion because I’m not too fond of florals, especially rose. The aftertaste is very pleasant and the combination of flavors feels very complete to me.

I think this would be even more excellent with a bit of raw honey and I think it would make a great iced tea, as well.

Preparation
195 °F / 90 °C 3 min, 0 sec

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